Application | Comment | Organism |
---|---|---|
synthesis | production of (S)-malic acid, which is used as an acidurant in fruit and vegetable juices, carbonated soft drinks, jams and candies, in amino acid infusions and for the treatment of hepatic malfunctioning | [Brevibacterium] flavum |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
[Brevibacterium] flavum | - |
- |
- |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
fumaric acid + H2O | - |
[Brevibacterium] flavum | (S)-malic acid | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
37 | - |
- |
[Brevibacterium] flavum |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
6.5 | 8 | - |
[Brevibacterium] flavum |