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Literature summary for 4.1.99.1 extracted from

  • Simard, C.; Mardini, A.; Bordeleau, L.M.
    Differentiation of tryptophanases of five species of Enterobacteriaceae by sulfhydryl groups (1975), Can. J. Microbiol., 21, 841-845.
    View publication on PubMed
Search for more literature for 4.1.99.1

Activating Compound

Activating Compound Comment Organism Structure
additional information
-
 Shigella alkalescens
additional information 20 SH groups per mol of enzyme Escherichia coli
additional information 20 SH groups per mol of enzyme Morganella morganii
additional information 20 SH groups per mol of enzyme Escherichia aurescens
additional information 16 SH groups per mol of enzyme Proteus vulgaris

Organism

Organism UniProt Comment Textmining
Escherichia aurescens
-
-
-
Escherichia coli
-
 B
-
Escherichia coli B / ATCC 11303
-
 B
-
Morganella morganii
-
-
-
Proteus vulgaris
-
-
-
Shigella alkalescens
-
-
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
L-Trp + H2O
-
 Escherichia coli indole + pyruvate + NH4+
-
 ?
L-Trp + H2O
-
 Proteus vulgaris indole + pyruvate + NH4+
-
 ?
L-Trp + H2O
-
 Morganella morganii indole + pyruvate + NH4+
-
 ?
L-Trp + H2O
-
 Escherichia aurescens indole + pyruvate + NH4+
-
 ?
L-Trp + H2O
-
 Shigella alkalescens indole + pyruvate + NH4+
-
 ?
L-Trp + H2O
-
 Escherichia coli B / ATCC 11303 indole + pyruvate + NH4+
-
 ?