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Literature summary for 4.1.1.50 extracted from

  • Jang, S.; Park, K.Y.; Gi, G.; Choi, K.; Choi, S.K.; Kim, Y.
    Involvement of spermine and S-adenosylmethionine decarboxylase in postharvest longevity of cut rose flowers (2006), Hortic. Environ. Biotechnol., 47, 150-157.
No PubMed abstract available

Application

Application Comment Organism
agriculture incubation of the cut flower with water increases both enzyme activity and spermine content 2fold, which are followed by ethylene production. Reaction may be a resistance mechanism against fungal and bacterial infection. Overexpression of enzyme may be a tool to improve rose cultivars for the common usage Rosa sp.

Organism

Organism UniProt Comment Textmining
Rosa sp.
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Source Tissue

Source Tissue Comment Organism Textmining
flower incubaion of the cut flower with water increases both enzyme activity and spermine content 2fold, which are followed by ethylene production Rosa sp.
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leaf
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Rosa sp.
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