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Literature summary for 3.4.23.1 extracted from
- Chicken pepsinogens and pepsins. Their isolation and properties (1970), Biochemistry, 9, 2791-2797.
Molecular Weight [Da]
| Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|
| 43000 | - |
high-speed sedimentation to equilibrium | Gallus gallus |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Gallus gallus | - |
- |
- |
pH Stability
| pH Stability | pH Stability Maximum | Comment | Organism |
|---|---|---|---|
| 7 | - |
- |
Gallus gallus |
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Release 2023.1 (January 2023)
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