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Literature summary for 3.4.22.52 extracted from

  • Ilian, M.A.; Morton, J.D.; Kent, M.P.; Le Couteur, C.E.; Hickford, J.; Cowley, R.; Bickerstaffe, R.
    Intermuscular variation in tenderness: association with the ubiquitous and muscle-specific calpains (2001), J. Anim. Sci., 79, 122-132.
    View publication on PubMed

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
additional information Bos taurus primary role of calpain 1 and calpain 3 in meat tenderization ?
-
?

Organism

Organism UniProt Comment Textmining
Bos taurus
-
-
-
Ovis aries
-
-
-

Source Tissue

Source Tissue Comment Organism Textmining
longissimus lumborum loss of activity during postmortem aging Bos taurus
-
longissimus thoracis loss of activity during postmortem aging Bos taurus
-
muscle musculus longissimus thoracis et lumborum, loss of activity during postmortem aging Bos taurus
-
muscle musculus longissimus thoracis et lumborum, loss of activity during postmortem aging Ovis aries
-
psoas psoas major, loss of activity during postmortem aging Bos taurus
-
psoas psoas major, loss of activity during postmortem aging Ovis aries
-
semitendinosus muscle loss of activity during postmortem aging Ovis aries
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
casein + H2O
-
Bos taurus ?
-
?
casein + H2O
-
Ovis aries ?
-
?
additional information primary role of calpain 1 and calpain 3 in meat tenderization Bos taurus ?
-
?