Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary for 3.4.21.63 extracted from

  • Nakadai, T.; Nasuno, S.; Iguchi, N.
    Purification and properties of alkaline proteinase from Aspergillus oryzae (1973), Agric. Biol. Chem., 37, 2685-2694.
No PubMed abstract available
Search for more literature for 3.4.21.63

Inhibitors

Inhibitors Comment Organism Structure
DFP
-
 Aspergillus oryzae
additional information EDTA Aspergillus oryzae
Potato inhibitor
-
 Aspergillus oryzae

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
23000
-
 Aspergillus oryzae, gel filtration Aspergillus oryzae

Organism

Organism UniProt Comment Textmining
Aspergillus oryzae
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
 Aspergillus oryzae

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
additional information
-
-
 Aspergillus oryzae

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
Carbobenzoxy-Leu-Gly-NH2 + H2O
-
 Aspergillus oryzae Carbobenzoxy-Leu-Gly + NH3
-
 ?
Carbobenzoxy-Pro-Leu-NH2 + H2O
-
 Aspergillus oryzae Carbobenzoxy-Pro-Leu + NH3
-
 ?
Ile-Gln-Asn-Cys-Pro-Leu-Gly-NH2 + H2O
-
 Aspergillus oryzae Ile-Gln-Asn-Cys-Pro-Leu + Gly-NH2
-
 ?
Poly-L,alpha-glutamic acid + H2O
-
 Aspergillus oryzae ?
-
 ?
Poly-L-lysine + H2O
-
 Aspergillus oryzae ?
-
 ?

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7.5
-
 carbobenzoxy-Gly-Leu-NH2 Aspergillus oryzae
8
-
 carbobenzoxy-Pro-Leu-NH2 Aspergillus oryzae
8.5
-
 carbobenzoxy-Gly-Phe-NH2 Aspergillus oryzae
10.5
-
 milk casein Aspergillus oryzae
11
-
 poly-Lys Aspergillus oryzae

pH Stability

pH Stability pH Stability Maximum Comment Organism
5 8.5 37°C, 3 h, stable Aspergillus oryzae