Application | Comment | Organism |
---|---|---|
analysis | due to high pI-value of enzyme, it does not migrate in the electrophoretic field in the Laemmli buffer system. Fast and simple identification of enzyme by over-running electrophoretic technique with a miniscale culture supernatant | Bacillus subtilis |
analysis | due to high pI-value of enzyme, it does not migrate in the electrophoretic field in the Laemmli buffer system. Fast and simple identification of enzyme by over-running electrophoretic technique with a miniscale culture supernatant | Bacillus sp. (in: Bacteria) |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
additional information | not inhibitory: EDTA at 5 mM | Bacillus sp. (in: Bacteria) | |
phenylmethylsulfonyl fluoride | - |
Bacillus sp. (in: Bacteria) |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Bacillus sp. (in: Bacteria) | - |
- |
- |
Bacillus sp. (in: Bacteria) DJ-1 | - |
- |
- |
Bacillus subtilis | - |
- |
- |
Subunits | Comment | Organism |
---|---|---|
More | N-terminal amino acid sequence | Bacillus subtilis |
More | N-terminal amino acid sequence | Bacillus sp. (in: Bacteria) |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
30 min, stable | Bacillus sp. (in: Bacteria) |
60 | - |
30 min, 85% residual activity | Bacillus sp. (in: Bacteria) |
70 | - |
30 min, 20% residual activity | Bacillus sp. (in: Bacteria) |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
3 | 11 | stable within this range | Bacillus subtilis |
3 | 11 | stable within this range | Bacillus sp. (in: Bacteria) |