Literature summary for 3.4.21.62 extracted from

Neidhart, D.J.; Petsko, G.A.
The refined crystal structure of subtilisin Carlsberg at 2.5 A resolution (1988), Protein Eng., 2, 271-276.

Crystallization (Commentary)

Crystallization (Comment)	Organism
crystal structure at 2.5 A	Bacillus sp. (in: Bacteria)

Organism	UniProt	Comment	Textmining
Bacillus sp. (in: Bacteria)	-	subtilisin from Sigma	-
Bacillus sp. (in: Bacteria)	-	subtilisin from Novo Industries	-

Source Tissue	Comment	Organism	Textmining
commercial preparation	from Novo Industries	Bacillus sp. (in: Bacteria)	-
commercial preparation	subtilisin Carlsberg: from Sigma	Bacillus sp. (in: Bacteria)	-

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Release 2023.1 (January 2023)