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Literature summary for 3.4.13.17 extracted from
- Improved method for hydrolyzing proteins and peptides without inducing racemization and for determining their true D-amino acid content (1993), Anal. Biochem., 213, 290-295.
Application
| Application | Comment | Organism |
|---|---|---|
| analysis | improved method for hydrolyzing proteins and peptides without inducing racemization and for determining their true D-amino acid content | Loligo vulgaris |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Loligo vulgaris | - |
- |
- |
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Release 2023.1 (January 2023)
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