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Literature summary for 3.2.1.8 extracted from

  • Gallardo, O.; Diaz, P.; Pastor, F.I.
    Cloning and characterization of xylanase A from the strain Bacillus sp. BP-7: comparison with alkaline pI-low molecular weight xylanases of family 11 (2004), Curr. Microbiol., 48, 276-279.
    View publication on PubMed

Cloned(Commentary)

Cloned (Comment) Organism
-
Bacillus sp. (in: Bacteria)

Inhibitors

Inhibitors Comment Organism Structure
Fe3+
-
Bacillus sp. (in: Bacteria)
Hg2+
-
Bacillus sp. (in: Bacteria)
Mn2+
-
Bacillus sp. (in: Bacteria)
Pb2+
-
Bacillus sp. (in: Bacteria)

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
23475
-
x * 23475, calculated Bacillus sp. (in: Bacteria)

Organism

Organism UniProt Comment Textmining
Bacillus sp. (in: Bacteria) Q84F19
-
-
Bacillus sp. (in: Bacteria) BP-7 Q84F19
-
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
xylan + H2O from birchwood, beechwood, oatspelt, wheat, or rye Bacillus sp. (in: Bacteria) ?
-
?
xylan + H2O from birchwood, beechwood, oatspelt, wheat, or rye Bacillus sp. (in: Bacteria) BP-7 ?
-
?

Subunits

Subunits Comment Organism
? x * 23475, calculated Bacillus sp. (in: Bacteria)

Synonyms

Synonyms Comment Organism
xylanase A
-
Bacillus sp. (in: Bacteria)

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
60
-
-
Bacillus sp. (in: Bacteria)

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
50
-
3 h, stable Bacillus sp. (in: Bacteria)

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
6
-
-
Bacillus sp. (in: Bacteria)

pH Stability

pH Stability pH Stability Maximum Comment Organism
7
-
3 h, stable Bacillus sp. (in: Bacteria)

pI Value

Organism Comment pI Value Maximum pI Value
Bacillus sp. (in: Bacteria) calculated
-
9.3