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Literature summary for 3.2.1.117 extracted from

  • Palanisamy U;Manharan T;Teng LL;Radhakrishnan AKC;Subramaniam T;Masilamani T
    Rambutan rind in the management of hyperglycemia (2011), Food research international (Ottawa, Ont.), 44, 2278-2282.
    View publication on PubMed
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Organism

Organism UniProt Comment Textmining