KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
3.2 | - |
p-nitrocatechol sulfate | pH 7.4, 37°C, enzyme from animals infected with Schistosoma mansoni | Mus musculus | |
3.9 | - |
p-nitrocatechol sulfate | pH 7.4, 37°C, enzyme from animals without infection | Mus musculus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Mus musculus | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Mus musculus |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
liver | of animals infected with Schistosoma mansoni. The infection causes a significant increase in activity of arylsulfatase B | Mus musculus | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
1.68 | - |
enzyme from animals without infection | Mus musculus |
2.335 | - |
enzyme from animals infected with Schistosoma mansoni | Mus musculus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
p-nitrocatechol sulfate + H2O | - |
Mus musculus | p-nitrocatechol + sulfate | - |
? |
Synonyms | Comment | Organism |
---|---|---|
ASB | - |
Mus musculus |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
10 | 70 | pH 6.0, the enzyme from animals infected with Schistosoma mansoni shows more stability than that of the control, the stability at 50°C is identical to the enzyme from control | Mus musculus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6 | - |
enzyme from animals without infection, maximal activity is about 60% of the activity of the enzyme from animals infected with Schistosoma mansoni | Mus musculus |
7 | - |
enzyme from animals infected with Schistosoma mansoni | Mus musculus |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
4.8 | 8 | pH 4.8: about 80% of maximal activity, pH 8.0: about 60% of maximal activity, enzyme from animals infected with Schistosoma mansoni | Mus musculus |
5 | 7 | pH 5.0: about 20% of maximal activity, pH 7.0: about 55% of maximal activity enzyme from animals without infection | Mus musculus |