Protein Variants | Comment | Organism |
---|---|---|
additional information | entrapment of permeabilized cells in 3% w/v alginate resulting in a 10% loss of enzyme activity, corresponding to 90% immobilization yield. The immobilized cells can be successfully reused in four consecutive assays with sustained phytase activity, overview | Wickerhamomyces anomalus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Wickerhamomyces anomalus | D3HIF3 | isolated from dried flower buds of Woodfordia fruticosa | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
additional information | - |
activity during recycling of immobilized permeabilized cells, overview | Wickerhamomyces anomalus |
Storage Stability | Organism |
---|---|
60°C, phytase from permeabilized cells, pH 4.0, 1 month, fully stable | Wickerhamomyces anomalus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
additional information | the enzyme catalyzes the dephytinization of soymilk | Wickerhamomyces anomalus | ? | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
60 | - |
assay at | Wickerhamomyces anomalus |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
60 | - |
phytase from permeabilized cells, pH 4.0, half-life is 5 h | Wickerhamomyces anomalus |
75 | - |
phytase from permeabilized cells, pH 4.0, half-life is 15 min | Wickerhamomyces anomalus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
4 | - |
assay at | Wickerhamomyces anomalus |