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Literature summary for 3.1.3.8 extracted from

  • Elkhalil, E.A.; Maenner, K.; Borriss, R.; Simon, O.
    In vitro and in vivo characteristics of bacterial phytases and their efficacy in broiler chickens (2007), Br. Poult. Sci., 48, 64-70.
    View publication on PubMed

Cloned(Commentary)

Cloned (Comment) Organism
expressed in Aspergillus niger Aspergillus ficuum
expressed in Escherichia coli strain DH5alpha Klebsiella sp.

Inhibitors

Inhibitors Comment Organism Structure
pancreatin 34.2% residual activity after 1 h incubation with pancreatin at 40°C Aspergillus ficuum
Pepsin 40.8% residual activity after 1 h incubation with pepsin at 40°C Aspergillus ficuum
Pepsin 32.4% residual activity after 1 h incubation with pepsin at 40°C Bacillus amyloliquefaciens
Pepsin 86.7% residual activity after 1 h incubation with pepsin at 40°C Klebsiella sp.

Organism

Organism UniProt Comment Textmining
Aspergillus ficuum
-
-
-
Bacillus amyloliquefaciens
-
strain DSM7
-
Bacillus amyloliquefaciens DSM 7
-
strain DSM7
-
Klebsiella sp.
-
-
-
Klebsiella sp. ASR1
-
-
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
myo-inositol hexakisphosphate + H2O
-
Bacillus amyloliquefaciens 1-L-myo-inositol 1,2,4,5,6-pentakisphosphate + myo-inositol-1,2,5,6 tetrakisphosphate + phosphate
-
?
myo-inositol hexakisphosphate + H2O
-
Klebsiella sp. 1-L-myo-inositol 1,2,4,5,6-pentakisphosphate + myo-inositol-1,2,5,6 tetrakisphosphate + phosphate
-
?
myo-inositol hexakisphosphate + H2O
-
Aspergillus ficuum 1-L-myo-inositol 1,2,4,5,6-pentakisphosphate + myo-inositol-1,2,5,6 tetrakisphosphate + phosphate
-
?
myo-inositol hexakisphosphate + H2O
-
Klebsiella sp. ASR1 1-L-myo-inositol 1,2,4,5,6-pentakisphosphate + myo-inositol-1,2,5,6 tetrakisphosphate + phosphate
-
?
myo-inositol hexakisphosphate + H2O
-
Bacillus amyloliquefaciens DSM 7 1-L-myo-inositol 1,2,4,5,6-pentakisphosphate + myo-inositol-1,2,5,6 tetrakisphosphate + phosphate
-
?
p-nitrophenyl phosphate + H2O the enzyme shows 22.5% activity towards p-nitrophenyl phosphate compared to myo-inositol hexakisphosphate Bacillus amyloliquefaciens p-nitrophenol + phosphate
-
?
p-nitrophenyl phosphate + H2O the enzyme shows 22.5% activity towards p-nitrophenyl phosphate compared to myo-inositol hexakisphosphate Klebsiella sp. p-nitrophenol + phosphate
-
?
p-nitrophenyl phosphate + H2O the enzyme shows 22.5% activity towards p-nitrophenyl phosphate compared to myo-inositol hexakisphosphate Aspergillus ficuum p-nitrophenol + phosphate
-
?
p-nitrophenyl phosphate + H2O the enzyme shows 22.5% activity towards p-nitrophenyl phosphate compared to myo-inositol hexakisphosphate Klebsiella sp. ASR1 p-nitrophenol + phosphate
-
?
p-nitrophenyl phosphate + H2O the enzyme shows 22.5% activity towards p-nitrophenyl phosphate compared to myo-inositol hexakisphosphate Bacillus amyloliquefaciens DSM 7 p-nitrophenol + phosphate
-
?

Synonyms

Synonyms Comment Organism
Natuphos commercial preparation Aspergillus ficuum

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
50
-
-
Klebsiella sp.
50
-
-
Aspergillus ficuum
55
-
-
Bacillus amyloliquefaciens

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
60
-
loses about 10% of the original activity after 1 h at 60°C Bacillus amyloliquefaciens
60
-
loses about 50% of the original activity after 1 h at 60°C Aspergillus ficuum
60
-
loses about 94% of the original activity after 1 h at 60°C Klebsiella sp.

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
5
-
-
Klebsiella sp.
5.5
-
-
Aspergillus ficuum
7 7.5
-
Bacillus amyloliquefaciens

pH Range

pH Minimum pH Maximum Comment Organism
4.5 5.5
-
Klebsiella sp.
4.5 5.5
-
Aspergillus ficuum