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Literature summary for 3.1.3.2 extracted from

  • Kusudo, T.; Sakaki, T.; Inouye, K.
    Purification and characterization of purple acid phosphatase PAP1 from dry powder of sweet potato (2003), Biosci. Biotechnol. Biochem., 67, 1609-1611.
    View publication on PubMed

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
60000
-
2 * 60000, SDS-PAGE Ipomoea batatas
120000
-
gel filtration Ipomoea batatas

Organism

Organism UniProt Comment Textmining
Ipomoea batatas
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
Ipomoea batatas

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
additional information
-
-
Ipomoea batatas

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
AMP + H2O
-
Ipomoea batatas adenosine + phosphate
-
?
ATP + H2O
-
Ipomoea batatas ?
-
?
D-fructose 6-phosphate + H2O
-
Ipomoea batatas D-fructose + phosphate
-
?
D-glucose 6-phosphate + H2O
-
Ipomoea batatas D-glucose + phosphate
-
?
D-sucrose 6-phosphate + H2O
-
Ipomoea batatas D-sucrose + phosphate
-
?
NADP+ + H2O
-
Ipomoea batatas NAD+ + phosphate
-
?
p-nitrophenyl phosphate + H2O
-
Ipomoea batatas p-nitrophenol + phosphate
-
?

Subunits

Subunits Comment Organism
dimer 2 * 60000, SDS-PAGE Ipomoea batatas

Synonyms

Synonyms Comment Organism
PAP1
-
Ipomoea batatas
purple acid phosphatase
-
Ipomoea batatas

Turnover Number [1/s]

Turnover Number Minimum [1/s] Turnover Number Maximum [1/s] Substrate Comment Organism Structure
35
-
D-sucrose 6-phosphate pH 5.6 Ipomoea batatas
45
-
AMP pH 5.6 Ipomoea batatas
50
-
AMP pH 5.6 Ipomoea batatas
155
-
ATP pH 5.6 Ipomoea batatas
171
-
D-fructose 6-phosphate pH 5.6 Ipomoea batatas
218
-
D-glucose 6-phosphate pH 5.6 Ipomoea batatas
295
-
NADP pH 5.6 Ipomoea batatas
531
-
p-nitrophenyl phosphate pH 5.6 Ipomoea batatas