Literature summary for 3.1.26.5 extracted from

Xiao, S.; Hsieh, J.; Nugent, R.L.; Coughlin, D.J.; Fierke, C.A.; Engelke, D.R.
Functional characterization of the conserved amino acids in Pop1p, the largest common protein subunit of yeast RNases P and MRP (2006), RNA, 12, 1023-1037.

Search for more literature for 3.1.26.5

Natural Substrates/ Products (Substrates)

Natural Substrates	Organism	Comment (Nat. Sub.)	Natural Products	Comment (Nat. Pro.)	Rev.	Reac.
pre-tRNA + H2O	Saccharomyces cerevisiae	ribonucleoprotein enzyme required for 5'-end maturation of precursor tRNAs (pre-tRNAs)	?	-	?

Organism

Organism	UniProt	Comment	Textmining
Saccharomyces cerevisiae	-	-	-

Substrates and Products (Substrate)

Substrates	Comment Substrates	Organism	Products	Comment (Products)	Rev.	Reac.
pre-tRNA + H2O	ribonucleoprotein enzyme required for 5'-end maturation of precursor tRNAs (pre-tRNAs)	Saccharomyces cerevisiae	?	-	?

Subunits

Subunits	Comment	Organism
More	Nuclear RNase P contains one RNA subunit, RPR1 RNA, and nine protein subunits: Pop1p, Pop3p, Pop4p, Pop5p, Pop6p, Pop7p, Pop8p, Rpp1p, and Rpr2p	Saccharomyces cerevisiae

Synonyms

Synonyms	Comment	Organism
RNases P	-	Saccharomyces cerevisiae

Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.

Release 2023.1 (January 2023)