Literature summary for 2.7.4.7 extracted from
Lewin, L.M.; Brown, G.M.
The biosynthesis of thiamine. III. Mechanism of enzymatic formation of the pyrophosphate ester of 2-methyl-4-amino-5-hydroxymethylpyrimidine (1961), J. Biol. Chem., 236, 2768-2771.
No PubMed abstract available
Inhibitors
Inhibitors |
Comment |
Organism |
Structure |
p-hydroxymercuribenzoate |
1 mM, complete inhibition |
Saccharomyces cerevisiae |
|
Metals/Ions
Metals/Ions |
Comment |
Organism |
Structure |
Mg2+ |
required for activity |
Saccharomyces cerevisiae |
|
Mn2+ |
may substitute for Mg2+ |
Saccharomyces cerevisiae |
|
Natural Substrates/ Products (Substrates)
Natural Substrates |
Organism |
Comment (Nat. Sub.) |
Natural Products |
Comment (Nat. Pro.) |
Rev. |
Reac. |
ATP + 2-methyl-4-amino-5-phosphomethylpyrimidine |
Saccharomyces cerevisiae |
specific for ATP |
ADP + 2-methyl-4-amino-5-diphosphomethylpyrimidine |
product demonstrated in crude extract |
? |
|
Organism
Organism |
UniProt |
Comment |
Textmining |
Saccharomyces cerevisiae |
- |
- |
- |
Purification (Commentary)
Purification (Comment) |
Organism |
partial |
Saccharomyces cerevisiae |
Substrates and Products (Substrate)
Substrates |
Comment Substrates |
Organism |
Products |
Comment (Products) |
Rev. |
Reac. |
ATP + 2-methyl-4-amino-5-phosphomethylpyrimidine |
specific for ATP |
Saccharomyces cerevisiae |
ADP + 2-methyl-4-amino-5-diphosphomethylpyrimidine |
product demonstrated in crude extract |
? |
|
Temperature Optimum [°C]
Temperature Optimum [°C] |
Temperature Optimum Maximum [°C] |
Comment |
Organism |
38 |
- |
assay at |
Saccharomyces cerevisiae |
pH Optimum
pH Optimum Minimum |
pH Optimum Maximum |
Comment |
Organism |
7 |
- |
assay at |
Saccharomyces cerevisiae |