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Literature summary for 2.4.1.1 extracted from

  • Chang, T.C.; Su, J.C.
    Starch phosphorylase inhibitor from sweet potato (1986), Plant Physiol., 80, 534-538.
    View publication on PubMedView publication on EuropePMC

Inhibitors

Inhibitors Comment Organism Structure
ADPglucose
-
Ipomoea batatas
ATP
-
Ipomoea batatas
beta-amylase noncompetitive vs. glucose 1-phosphate Ipomoea batatas
additional information muscle enzyme is not inhibited by beta-amylose Ipomoea batatas
UDPglucose
-
Ipomoea batatas

Organism

Organism UniProt Comment Textmining
Ipomoea batatas
-
sweet potato, Lam. cv. Tainon 65
-

Source Tissue

Source Tissue Comment Organism Textmining
root parenchymal cells Ipomoea batatas
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
starch + glucose 1-phosphate soluble starch Ipomoea batatas starch + phosphate
-
r
[(1->4)-alpha-D-glucosyl]n + phosphate
-
Ipomoea batatas [(1->4)-alpha-D-glucosyl]n-1 + alpha-D-glucose 1-phosphate
-
r

Ki Value [mM]

Ki Value [mM] Ki Value maximum [mM] Inhibitor Comment Organism Structure
0.0013
-
beta-amylase
-
Ipomoea batatas