General Stability | Organism |
---|---|
2-mercaptoethanol stabilizes | Chlamydomonas reinhardtii |
high levels of sucrose stabilize | Chlamydomonas reinhardtii |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
azaserine | - |
Chlamydomonas reinhardtii |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.007 | - |
2-oxoglutarate | - |
Chlamydomonas reinhardtii | |
0.013 | - |
NADH | - |
Chlamydomonas reinhardtii | |
0.9 | - |
L-glutamine | - |
Chlamydomonas reinhardtii |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
240000 | - |
sedimentation studies | Chlamydomonas reinhardtii |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
L-glutamine + 2-oxoglutarate + NADH | Chlamydomonas reinhardtii | ammonia assimilation | glutamate + NAD+ | - |
? | |
L-glutamine + 2-oxoglutarate + NADH | Chlamydomonas reinhardtii CCAP 11/32A | ammonia assimilation | glutamate + NAD+ | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Chlamydomonas reinhardtii | - |
- |
- |
Chlamydomonas reinhardtii CCAP 11/32A | - |
- |
- |
Oxidation Stability | Organism |
---|---|
sensitive to oxygen | Chlamydomonas reinhardtii |
Purification (Comment) | Organism |
---|---|
partial purification | Chlamydomonas reinhardtii |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
L-glutamine + 2-oxoglutarate + NADH | specific for NADH | Chlamydomonas reinhardtii | L-glutamate + NAD+ | - |
? | |
L-glutamine + 2-oxoglutarate + NADH | specific for NADH | Chlamydomonas reinhardtii CCAP 11/32A | L-glutamate + NAD+ | - |
? | |
L-glutamine + 2-oxoglutarate + NADH | ammonia assimilation | Chlamydomonas reinhardtii | glutamate + NAD+ | - |
? | |
L-glutamine + 2-oxoglutarate + NADH | ammonia assimilation | Chlamydomonas reinhardtii CCAP 11/32A | glutamate + NAD+ | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
30 | - |
assay at | Chlamydomonas reinhardtii |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
additional information | - |
cold-labile enzyme | Chlamydomonas reinhardtii |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.5 | - |
- |
Chlamydomonas reinhardtii |
Cofactor | Comment | Organism | Structure |
---|---|---|---|
additional information | no activity with NADPH | Chlamydomonas reinhardtii | |
NADH | specific for NADH as reductant | Chlamydomonas reinhardtii |