Literature summary for 1.3.8.7 extracted from

Beckmann, J.D.; Frerman, F.E.
The effects of pH, ionic strength, and chemical modifications on the reaction of electron transfer flavoprotein with an acyl coenzyme A dehydrogenase (1983), J. Biol. Chem., 258, 7563-7569.

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Organism

Organism	UniProt	Comment	Textmining
Sus scrofa	-	-	-

Source Tissue

Source Tissue	Comment	Organism	Textmining
liver	-	Sus scrofa	-

Substrates and Products (Substrate)

Substrates	Comment Substrates	Organism	Products	Comment (Products)	Rev.	Reac.
butanoyl-CoA + electron-transfer flavoprotein	-	Sus scrofa	crotonoyl-CoA + reduced electron-transfer flavoprotein	-	r

Turnover Number [1/s]

Turnover Number Minimum [1/s]	Turnover Number Maximum [1/s]	Substrate	Comment	Organism	Structure
12	-	electron-transfer flavoprotein	between pH 8.0 and pH 10.0 at a ionic strength between 11 mM and 50 mM, lower values at acidic pH and with higher ionic strength	Sus scrofa

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Release 2023.1 (January 2023)