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BRENDA support

Literature summary for 1.14.19.19 extracted from

  • Diomande, S.E.; Nguyen-The, C.; Abee, T.; Tempelaars, M.H.; Broussolle, V.; Brillard, J.
    Involvement of the CasK/R two-component system in optimal unsaturation of the Bacillus cereus fatty acids during low-temperature growth (2015), Int. J. Food Microbiol., 213, 110-117.
    View publication on PubMed

Organism

Organism UniProt Comment Textmining
Bacillus cereus
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Bacillus cereus ATCC 14579
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Synonyms

Synonyms Comment Organism
DELTA10 desaturase
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Bacillus cereus
DesB
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Bacillus cereus