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Literature summary for 1.1.3.10 extracted from
- Impact of pyranose oxidase from Trametes multicolor, glucose oxidase from Aspergillus niger and hydrogen peroxide on protein agglomeration in wheat flour gluten-starch separation (2014), Food Chem., 148, 235-239.
Cloned(Commentary)
| Cloned (Comment) | Organism |
|---|---|
| expressed in Escherichia coli | Trametes ochracea |
Natural Substrates/ Products (Substrates)
| Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| D-glucose + O2 | Trametes ochracea | - |
2-dehydro-D-glucose + H2O2 | - |
? |  |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Trametes ochracea | Q7ZA32 | - |
- |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
- |
Trametes ochracea |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| D-glucose + O2 | - |
Trametes ochracea | 2-dehydro-D-glucose + H2O2 | - |
? | |
| wheat flour + O2 | - |
Trametes ochracea | ? | - |
? | |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| P2O | - |
Trametes ochracea |
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Release 2023.1 (January 2023)
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