BRENDA - Enzyme Database show
show all sequences of 1.1.1.90

Purification and characterization of an NAD+-dependent XylB-like aryl alcohol dehydrogenase identified in Acinetobacter baylyi ADP1

Uthoff, S.; Steinbuechel, A.; Appl. Environ. Microbiol. 78, 8743-8752 (2012)

Data extracted from this reference:

Cloned(Commentary)
Commentary
Organism
expressed in Escherichia coli as a His-tagged fusion protein
Acinetobacter baylyi
Inhibitors
Inhibitors
Commentary
Organism
Structure
1,10-phenanthroline
weak inhibition
Acinetobacter baylyi
N-ethylmaleimide
-
Acinetobacter baylyi
KM Value [mM]
KM Value [mM]
KM Value Maximum [mM]
Substrate
Commentary
Organism
Structure
0.017
-
NADH
pH 7.4, 30°C
Acinetobacter baylyi
0.28
-
benzaldehyde
pH 7.4, 30°C
Acinetobacter baylyi
Metals/Ions
Metals/Ions
Commentary
Organism
Structure
Ag+
0.01 mM, residual activity: 0.2%
Acinetobacter baylyi
Cu2+
0.1 mM, residual activity: 1.3%
Acinetobacter baylyi
Fe2+
1 mM, residual activity: 21.7%
Acinetobacter baylyi
Hg+
0.001 mM, residual activity: 0.1%
Acinetobacter baylyi
Mg2+
1 mM, activity enhanced to 128%
Acinetobacter baylyi
Mn2+
1 mM, activity enhanced to 128%
Acinetobacter baylyi
Zn2+
1 mM, residual activity: 1.2%
Acinetobacter baylyi
Molecular Weight [Da]
Molecular Weight [Da]
Molecular Weight Maximum [Da]
Commentary
Organism
39500
-
SDS-PAGE
Acinetobacter baylyi
72600
-
gel filtration
Acinetobacter baylyi
Organism
Organism
Primary Accession No. (UniProt)
Commentary
Textmining
Acinetobacter baylyi
-
-
-
Purification (Commentary)
Commentary
Organism
ion-exchange chromatography, hydrophobic interaction chromatography, ultrafiltration, affinity chromatography
Acinetobacter baylyi
Substrates and Products (Substrate)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
anisaldehyde + NADH + H+
relative activity: 72.2%
724027
Acinetobacter baylyi
anisic alcohol + NAD+
-
-
-
r
benzaldehyde + NADH + H+
relative activity: 100%
724027
Acinetobacter baylyi
benzyl alcohol + NAD+
-
-
-
r
cinnamaldehyde + NADH + H+
relative activity: 58.7%
724027
Acinetobacter baylyi
cinnamic alcohol + NAD+
-
-
-
r
cis-11-hexadecenal + NADH + H+
relative activity: 4.9%
724027
Acinetobacter baylyi
cis-11-hexadecenol + NAD+
-
-
-
r
citral + NADH + H+
relative activity: 7.8%
724027
Acinetobacter baylyi
citryl alcohol + NAD+
-
-
-
r
citronellal + NADH + H+
relative activity: 21.8%
724027
Acinetobacter baylyi
citronellol + NAD+
-
-
-
r
coniferyl alcohol + NAD+
relative activity: 96%
724027
Acinetobacter baylyi
coniferyl aldehyde + NADH + H+
-
-
-
r
decanal + NADH + H+
relative activity: 19.7%
724027
Acinetobacter baylyi
decanol + NAD+
-
-
-
r
dodecanal + NADH + H+
relative activity: 8.9%
724027
Acinetobacter baylyi
dodecanol + NAD+
-
-
-
r
geranial + NADH + H+
-
724027
Acinetobacter baylyi
geraniol + NAD+
-
-
-
r
glutaraldehyde + NADH + H+
relative activity: 0.6%
724027
Acinetobacter baylyi
? + NAD+
-
-
-
r
glyoxal + NADH + H+
relative activity: 0.7%
724027
Acinetobacter baylyi
? + NAD+
-
-
-
r
hexanal + NADH + H+
relative activity: 6.4%
724027
Acinetobacter baylyi
hexanol + NAD+
-
-
-
r
octanal + NADH + H+
relative activity: 36.5%
724027
Acinetobacter baylyi
octanol + NAD+
-
-
-
r
salicyl aldehyde + NADH + H+
relative activity: 9%
724027
Acinetobacter baylyi
salicyl alcohol + NAD+
-
-
-
r
vanillin + NADH + H+
relative activity: 4%
724027
Acinetobacter baylyi
vanillin alcohol + NAD+
-
-
-
r
Subunits
Subunits
Commentary
Organism
dimer
2 * 39500, gel filtration
Acinetobacter baylyi
Temperature Optimum [°C]
Temperature Optimum [°C]
Temperature Optimum Maximum [°C]
Commentary
Organism
40
-
-
Acinetobacter baylyi
Temperature Stability [°C]
Temperature Stability Minimum [°C]
Temperature Stability Maximum [°C]
Commentary
Organism
15
-
enzyme reaches 52% of its maximum activity at 15°C
Acinetobacter baylyi
70
-
enzyme loses 94% of its activity after 2 min of incubation at 70°C
Acinetobacter baylyi
Turnover Number [1/s]
Turnover Number Minimum [1/s]
Turnover Number Maximum [1/s]
Substrate
Commentary
Organism
Structure
8920
-
NADH
pH 7.4, 30°C
Acinetobacter baylyi
12940
-
benzaldehyde
pH 7.4, 30°C
Acinetobacter baylyi
pH Optimum
pH Optimum Minimum
pH Optimum Maximum
Commentary
Organism
6.5
-
-
Acinetobacter baylyi
Cloned(Commentary) (protein specific)
Commentary
Organism
expressed in Escherichia coli as a His-tagged fusion protein
Acinetobacter baylyi
Inhibitors (protein specific)
Inhibitors
Commentary
Organism
Structure
1,10-phenanthroline
weak inhibition
Acinetobacter baylyi
N-ethylmaleimide
-
Acinetobacter baylyi
KM Value [mM] (protein specific)
KM Value [mM]
KM Value Maximum [mM]
Substrate
Commentary
Organism
Structure
0.017
-
NADH
pH 7.4, 30°C
Acinetobacter baylyi
0.28
-
benzaldehyde
pH 7.4, 30°C
Acinetobacter baylyi
Metals/Ions (protein specific)
Metals/Ions
Commentary
Organism
Structure
Ag+
0.01 mM, residual activity: 0.2%
Acinetobacter baylyi
Cu2+
0.1 mM, residual activity: 1.3%
Acinetobacter baylyi
Fe2+
1 mM, residual activity: 21.7%
Acinetobacter baylyi
Hg+
0.001 mM, residual activity: 0.1%
Acinetobacter baylyi
Mg2+
1 mM, activity enhanced to 128%
Acinetobacter baylyi
Mn2+
1 mM, activity enhanced to 128%
Acinetobacter baylyi
Zn2+
1 mM, residual activity: 1.2%
Acinetobacter baylyi
Molecular Weight [Da] (protein specific)
Molecular Weight [Da]
Molecular Weight Maximum [Da]
Commentary
Organism
39500
-
SDS-PAGE
Acinetobacter baylyi
72600
-
gel filtration
Acinetobacter baylyi
Purification (Commentary) (protein specific)
Commentary
Organism
ion-exchange chromatography, hydrophobic interaction chromatography, ultrafiltration, affinity chromatography
Acinetobacter baylyi
Substrates and Products (Substrate) (protein specific)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
anisaldehyde + NADH + H+
relative activity: 72.2%
724027
Acinetobacter baylyi
anisic alcohol + NAD+
-
-
-
r
benzaldehyde + NADH + H+
relative activity: 100%
724027
Acinetobacter baylyi
benzyl alcohol + NAD+
-
-
-
r
cinnamaldehyde + NADH + H+
relative activity: 58.7%
724027
Acinetobacter baylyi
cinnamic alcohol + NAD+
-
-
-
r
cis-11-hexadecenal + NADH + H+
relative activity: 4.9%
724027
Acinetobacter baylyi
cis-11-hexadecenol + NAD+
-
-
-
r
citral + NADH + H+
relative activity: 7.8%
724027
Acinetobacter baylyi
citryl alcohol + NAD+
-
-
-
r
citronellal + NADH + H+
relative activity: 21.8%
724027
Acinetobacter baylyi
citronellol + NAD+
-
-
-
r
coniferyl alcohol + NAD+
relative activity: 96%
724027
Acinetobacter baylyi
coniferyl aldehyde + NADH + H+
-
-
-
r
decanal + NADH + H+
relative activity: 19.7%
724027
Acinetobacter baylyi
decanol + NAD+
-
-
-
r
dodecanal + NADH + H+
relative activity: 8.9%
724027
Acinetobacter baylyi
dodecanol + NAD+
-
-
-
r
geranial + NADH + H+
-
724027
Acinetobacter baylyi
geraniol + NAD+
-
-
-
r
glutaraldehyde + NADH + H+
relative activity: 0.6%
724027
Acinetobacter baylyi
? + NAD+
-
-
-
r
glyoxal + NADH + H+
relative activity: 0.7%
724027
Acinetobacter baylyi
? + NAD+
-
-
-
r
hexanal + NADH + H+
relative activity: 6.4%
724027
Acinetobacter baylyi
hexanol + NAD+
-
-
-
r
octanal + NADH + H+
relative activity: 36.5%
724027
Acinetobacter baylyi
octanol + NAD+
-
-
-
r
salicyl aldehyde + NADH + H+
relative activity: 9%
724027
Acinetobacter baylyi
salicyl alcohol + NAD+
-
-
-
r
vanillin + NADH + H+
relative activity: 4%
724027
Acinetobacter baylyi
vanillin alcohol + NAD+
-
-
-
r
Subunits (protein specific)
Subunits
Commentary
Organism
dimer
2 * 39500, gel filtration
Acinetobacter baylyi
Temperature Optimum [°C] (protein specific)
Temperature Optimum [°C]
Temperature Optimum Maximum [°C]
Commentary
Organism
40
-
-
Acinetobacter baylyi
Temperature Stability [°C] (protein specific)
Temperature Stability Minimum [°C]
Temperature Stability Maximum [°C]
Commentary
Organism
15
-
enzyme reaches 52% of its maximum activity at 15°C
Acinetobacter baylyi
70
-
enzyme loses 94% of its activity after 2 min of incubation at 70°C
Acinetobacter baylyi
Turnover Number [1/s] (protein specific)
Turnover Number Minimum [1/s]
Turnover Number Maximum [1/s]
Substrate
Commentary
Organism
Structure
8920
-
NADH
pH 7.4, 30°C
Acinetobacter baylyi
12940
-
benzaldehyde
pH 7.4, 30°C
Acinetobacter baylyi
pH Optimum (protein specific)
pH Optimum Minimum
pH Optimum Maximum
Commentary
Organism
6.5
-
-
Acinetobacter baylyi
General Information
General Information
Commentary
Organism
malfunction
disruption mutant shows similar growth compared to wild-type
Acinetobacter baylyi
General Information (protein specific)
General Information
Commentary
Organism
malfunction
disruption mutant shows similar growth compared to wild-type
Acinetobacter baylyi
KCat/KM [mM/s]
kcat/KM Value [1/mMs-1]
kcat/KM Value Maximum [1/mMs-1]
Substrate
Commentary
Organism
Structure
46700
-
benzaldehyde
pH 7.4, 30°C
Acinetobacter baylyi
528000
-
NADH
pH 7.4, 30°C
Acinetobacter baylyi
KCat/KM [mM/s] (protein specific)
KCat/KM Value [1/mMs-1]
KCat/KM Value Maximum [1/mMs-1]
Substrate
Commentary
Organism
Structure
46700
-
benzaldehyde
pH 7.4, 30°C
Acinetobacter baylyi
528000
-
NADH
pH 7.4, 30°C
Acinetobacter baylyi
Other publictions for EC 1.1.1.90
No.
1st author
Pub Med
title
organims
journal
volume
pages
year
Activating Compound
Application
Cloned(Commentary)
Crystallization (Commentary)
Engineering
General Stability
Inhibitors
KM Value [mM]
Localization
Metals/Ions
Molecular Weight [Da]
Natural Substrates/ Products (Substrates)
Organic Solvent Stability
Organism
Oxidation Stability
Posttranslational Modification
Purification (Commentary)
Reaction
Renatured (Commentary)
Source Tissue
Specific Activity [micromol/min/mg]
Storage Stability
Substrates and Products (Substrate)
Subunits
Temperature Optimum [°C]
Temperature Range [°C]
Temperature Stability [°C]
Turnover Number [1/s]
pH Optimum
pH Range
pH Stability
Cofactor
Ki Value [mM]
pI Value
IC50 Value
Activating Compound (protein specific)
Application (protein specific)
Cloned(Commentary) (protein specific)
Cofactor (protein specific)
Crystallization (Commentary) (protein specific)
Engineering (protein specific)
General Stability (protein specific)
IC50 Value (protein specific)
Inhibitors (protein specific)
Ki Value [mM] (protein specific)
KM Value [mM] (protein specific)
Localization (protein specific)
Metals/Ions (protein specific)
Molecular Weight [Da] (protein specific)
Natural Substrates/ Products (Substrates) (protein specific)
Organic Solvent Stability (protein specific)
Oxidation Stability (protein specific)
Posttranslational Modification (protein specific)
Purification (Commentary) (protein specific)
Renatured (Commentary) (protein specific)
Source Tissue (protein specific)
Specific Activity [micromol/min/mg] (protein specific)
Storage Stability (protein specific)
Substrates and Products (Substrate) (protein specific)
Subunits (protein specific)
Temperature Optimum [°C] (protein specific)
Temperature Range [°C] (protein specific)
Temperature Stability [°C] (protein specific)
Turnover Number [1/s] (protein specific)
pH Optimum (protein specific)
pH Range (protein specific)
pH Stability (protein specific)
pI Value (protein specific)
Expression
General Information
General Information (protein specific)
Expression (protein specific)
KCat/KM [mM/s]
KCat/KM [mM/s] (protein specific)
735498
Ying
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5
1
2
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1
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2
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2
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1
2
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3
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1
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1
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5
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724027
Uthoff
Purification and characterizat ...
Acinetobacter baylyi
Appl. Environ. Microbiol.
78
8743-8752
2012
-
-
1
-
-
-
2
2
-
7
2
-
-
1
-
-
1
-
-
-
-
-
16
1
1
-
2
2
1
-
-
-
-
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-
1
-
-
-
-
-
2
-
2
-
7
2
-
-
-
-
1
-
-
-
-
16
1
1
-
2
2
1
-
-
-
-
1
1
-
2
2
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4
4
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2
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3
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1
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8
1
1
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1
4
1
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1
3
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3
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4
-
4
-
-
2
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-
1
-
-
-
-
8
1
1
-
1
4
1
-
1
-
-
-
-
-
4
4
692723
Landete
Characterization of a benzyl a ...
Lactobacillus plantarum, Lactobacillus plantarum WCFS1, Lactobacillus plantarum WCFS1 NCIMB 8826
J. Agric. Food Chem.
56
4497-4503
2008
-
-
1
-
-
-
12
2
-
11
1
9
-
7
-
-
1
-
-
-
-
-
24
1
2
2
2
1
2
1
-
2
-
1
-
-
-
1
2
-
-
-
-
12
-
2
-
11
1
9
-
-
-
1
-
-
-
-
24
1
2
2
2
1
2
1
-
1
-
-
-
-
-
-
699815
Matsuzaki
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Phanerochaete chrysosporium
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2342-2350
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-
-
-
-
-
-
-
-
-
-
1
-
2
-
-
-
-
-
1
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-
1
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-
1
-
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1
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1
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1
-
-
1
-
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-
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-
-
-
-
-
1
1
-
-
-
667287
Peng
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Rhodococcus erythropolis, Rhodococcus erythropolis PR4
Appl. Microbiol. Biotechnol.
71
824-832
2006
-
-
1
-
-
-
-
-
-
-
-
39
-
6
-
-
-
-
-
-
-
-
45
-
-
-
-
-
-
-
-
1
-
-
-
-
-
3
3
-
-
-
-
-
-
-
-
-
-
39
-
-
-
-
-
-
-
-
45
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
667256
Garcia-Pena
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Paecilomyces variotii, Paecilomyces variotii CBS115145
Appl. Environ. Microbiol.
71
4280-4285
2005
-
1
-
-
-
-
-
-
-
1
-
4
-
4
-
-
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-
1
4
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4
-
1
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1
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-
2
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1
-
2
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-
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1
-
4
-
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-
1
4
-
4
-
1
-
-
-
1
-
-
-
-
-
-
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-
670853
Shimizu
Metabolic regulation at the tr ...
Phanerochaete chrysosporium
Proteomics
5
3919-3931
2005
1
-
-
-
-
-
-
-
1
-
1
1
-
3
-
-
1
-
-
1
-
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1
1
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1
-
1
-
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1
-
1
1
-
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1
-
1
-
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1
1
-
-
-
-
-
-
-
1
-
-
-
-
-
-
657089
Millanes
-
Histochemical detection of an ...
Evernia prunastri
Plant Physiol. Biochem.
41
786-791
2003
-
-
-
-
-
-
-
-
-
-
-
1
-
1
-
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-
-
2
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-
2
-
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-
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-
-
-
1
-
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1
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1
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2
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2
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-
-
-
-
-
-
-
-
-
654264
Overhage
Biotransformation of eugenol t ...
Cupriavidus necator, Pseudomonas putida
Appl. Environ. Microbiol.
68
4315-4321
2002
-
2
1
-
-
-
-
-
-
-
-
-
-
2
-
-
-
-
-
-
2
-
2
-
-
-
-
-
-
-
-
2
-
-
-
-
2
1
2
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
2
-
2
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
655896
Ichinose
Molecular analysis of arylalco ...
Trametes versicolor
J. Basic Microbiol.
42
327-336
2002
-
-
1
-
-
-
-
-
-
-
-
1
-
4
-
-
-
-
-
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
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-
1
-
-
-
-
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-
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-
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1
-
-
-
-
-
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
389593
Curtis
Allylic or benzylic stabilizat ...
Acinetobacter calcoaceticus, Pseudomonas putida
Biochem. Biophys. Res. Commun.
259
220-223
1999
-
-
2
-
-
-
-
4
-
-
-
2
-
5
-
-
-
-
-
-
-
-
14
-
-
-
-
4
-
-
-
4
-
-
-
-
-
2
4
-
-
-
-
-
-
4
-
-
-
2
-
-
-
-
-
-
-
-
14
-
-
-
-
4
-
-
-
-
-
-
-
-
-
-
389595
Inoue
Proton transfer in benzyl alco ...
Pseudomonas putida
Biochemistry
37
3305-3311
1998
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389596
Biegert
Purification and properties of ...
Thauera sp., Thauera sp. K172
Arch. Microbiol.
163
418-423
1995
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389594
Shaw
Kinetic studies on benzyl alco ...
Pseudomonas putida
J. Biol. Chem.
268
10842-10850
1993
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288328
Chalmers
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Purification of the benzyl alc ...
Acinetobacter calcoaceticus, Pseudomonas putida
J. Gen. Microbiol.
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637-643
1990
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10
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2
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389581
Shaw
Purification and characterisat ...
Pseudomonas putida
Eur. J. Biochem.
191
705-714
1990
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6
4
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6
2
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16
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16
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288329
Harayama
Characterization of five genes ...
Pseudomonas putida
J. Bacteriol.
171
5048-5055
1989
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389583
Abril
Regulator and enzyme specifici ...
Pseudomonas putida
J. Bacteriol.
171
6782-6790
1989
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9
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389586
MacKintosh
Benzyl alcohol dehydrogenase a ...
Acinetobacter calcoaceticus
Biochem. J.
250
743-751
1988
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389587
MacKintosh
Benzyl alcohol dehydrogenase a ...
Acinetobacter calcoaceticus
Biochem. J.
255
653-661
1988
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12
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389590
Collins
-
Benzyl alcohol metabolism by P ...
Pseudomonas putida
Arch. Microbiol.
138
153-160
1984
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389591
Yamanaka
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Identification and characteriz ...
Rhodoblastus acidophilus
Agric. Biol. Chem.
48
1161-1171
1984
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389592
Jaaska
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Isoenzymes of aromatic alcohol ...
Dasypyrum villosum, Elymus repens, Secale cereale, Secale montanum, Secale sylvestre, Triticale turgidocereale, Triticum monococcum subsp. aegilopoides, Triticum turgidum
Biochem. Physiol. Pflanz.
179
21-30
1984
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16
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8
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16
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16
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16
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8
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1
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389585
Inouye
Molecular cloning of TOL genes ...
Pseudomonas putida
J. Bacteriol.
145
1137-1143
1981
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1
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389588
Poh
Evidence for isofunctional enz ...
Pseudomonas alcaligenes
J. Bacteriol.
143
59-69
1980
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389589
Keat
The aromatic alcohol dehydroge ...
Pseudomonas putida
Biochem. J.
175
659-667
1978
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1
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