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show all sequences of 1.1.1.78

The metabolism of lactaldehyde: VII. The oxidation of D-lactaldehyde in rat liver

Ting, S.M.; Miller, O.N.; Sellinger, O.Z.; Biochim. Biophys. Acta 97, 407-415 (1965)

Data extracted from this reference:

Inhibitors
Inhibitors
Commentary
Organism
Structure
iodoacetate
-
Rattus norvegicus
N-ethylmaleimide
-
Rattus norvegicus
p-chloromercuribenzoate
-
Rattus norvegicus
KM Value [mM]
KM Value [mM]
KM Value Maximum [mM]
Substrate
Commentary
Organism
Structure
0.013
-
DL-lactaldehyde
-
Rattus norvegicus
0.034
-
NAD+
-
Rattus norvegicus
Natural Substrates/ Products (Substrates)
Natural Substrates
Organism
Commentary (Nat. Sub.)
Natural Products
Commentary (Nat. Pro.)
Organism (Nat. Pro.)
Reversibility
methylglyoxal + NADH
Rattus norvegicus
-
(R)-lactaldehyde + NAD+
-
Rattus norvegicus
r
Organism
Organism
Primary Accession No. (UniProt)
Commentary
Textmining
Rattus norvegicus
-
-
-
Purification (Commentary)
Commentary
Organism
-
Rattus norvegicus
Source Tissue
Source Tissue
Commentary
Organism
Textmining
brain
-
Rattus norvegicus
-
heart
-
Rattus norvegicus
-
kidney
-
Rattus norvegicus
-
liver
-
Rattus norvegicus
-
lung
-
Rattus norvegicus
-
skeletal muscle
highest activity
Rattus norvegicus
-
spleen
-
Rattus norvegicus
-
Substrates and Products (Substrate)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
DL-glyceraldehyde + NAD+
-
207968
Rattus norvegicus
?
-
-
-
-
methylglyoxal + NADH
-
207968
Rattus norvegicus
(R)-lactaldehyde + NAD+
-
207968
Rattus norvegicus
r
methylglyoxal + NADPH
-
207968
Rattus norvegicus
lactaldehyde + NADP+
-
-
-
-
additional information
specific for lactaldehyde
207968
Rattus norvegicus
?
-
-
-
-
pH Optimum
pH Optimum Minimum
pH Optimum Maximum
Commentary
Organism
11
-
in the oxidation of D-lactaldehyde, increase of reaction rate up to pH 11
Rattus norvegicus
Cofactor
Cofactor
Commentary
Organism
Structure
NAD+
-
Rattus norvegicus
NADH
-
Rattus norvegicus
Cofactor (protein specific)
Cofactor
Commentary
Organism
Structure
NAD+
-
Rattus norvegicus
NADH
-
Rattus norvegicus
Inhibitors (protein specific)
Inhibitors
Commentary
Organism
Structure
iodoacetate
-
Rattus norvegicus
N-ethylmaleimide
-
Rattus norvegicus
p-chloromercuribenzoate
-
Rattus norvegicus
KM Value [mM] (protein specific)
KM Value [mM]
KM Value Maximum [mM]
Substrate
Commentary
Organism
Structure
0.013
-
DL-lactaldehyde
-
Rattus norvegicus
0.034
-
NAD+
-
Rattus norvegicus
Natural Substrates/ Products (Substrates) (protein specific)
Natural Substrates
Organism
Commentary (Nat. Sub.)
Natural Products
Commentary (Nat. Pro.)
Organism (Nat. Pro.)
Reversibility
methylglyoxal + NADH
Rattus norvegicus
-
(R)-lactaldehyde + NAD+
-
Rattus norvegicus
r
Purification (Commentary) (protein specific)
Commentary
Organism
-
Rattus norvegicus
Source Tissue (protein specific)
Source Tissue
Commentary
Organism
Textmining
brain
-
Rattus norvegicus
-
heart
-
Rattus norvegicus
-
kidney
-
Rattus norvegicus
-
liver
-
Rattus norvegicus
-
lung
-
Rattus norvegicus
-
skeletal muscle
highest activity
Rattus norvegicus
-
spleen
-
Rattus norvegicus
-
Substrates and Products (Substrate) (protein specific)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
DL-glyceraldehyde + NAD+
-
207968
Rattus norvegicus
?
-
-
-
-
methylglyoxal + NADH
-
207968
Rattus norvegicus
(R)-lactaldehyde + NAD+
-
207968
Rattus norvegicus
r
methylglyoxal + NADPH
-
207968
Rattus norvegicus
lactaldehyde + NADP+
-
-
-
-
additional information
specific for lactaldehyde
207968
Rattus norvegicus
?
-
-
-
-
pH Optimum (protein specific)
pH Optimum Minimum
pH Optimum Maximum
Commentary
Organism
11
-
in the oxidation of D-lactaldehyde, increase of reaction rate up to pH 11
Rattus norvegicus
Other publictions for EC 1.1.1.78
No.
1st author
Pub Med
title
organims
journal
volume
pages
year
Activating Compound
Application
Cloned(Commentary)
Crystallization (Commentary)
Engineering
General Stability
Inhibitors
KM Value [mM]
Localization
Metals/Ions
Molecular Weight [Da]
Natural Substrates/ Products (Substrates)
Organic Solvent Stability
Organism
Oxidation Stability
Posttranslational Modification
Purification (Commentary)
Reaction
Renatured (Commentary)
Source Tissue
Specific Activity [micromol/min/mg]
Storage Stability
Substrates and Products (Substrate)
Subunits
Temperature Optimum [C]
Temperature Range [C]
Temperature Stability [C]
Turnover Number [1/s]
pH Optimum
pH Range
pH Stability
Cofactor
Ki Value [mM]
pI Value
IC50 Value
Activating Compound (protein specific)
Application (protein specific)
Cloned(Commentary) (protein specific)
Cofactor (protein specific)
Crystallization (Commentary) (protein specific)
Engineering (protein specific)
General Stability (protein specific)
IC50 Value (protein specific)
Inhibitors (protein specific)
Ki Value [mM] (protein specific)
KM Value [mM] (protein specific)
Localization (protein specific)
Metals/Ions (protein specific)
Molecular Weight [Da] (protein specific)
Natural Substrates/ Products (Substrates) (protein specific)
Organic Solvent Stability (protein specific)
Oxidation Stability (protein specific)
Posttranslational Modification (protein specific)
Purification (Commentary) (protein specific)
Renatured (Commentary) (protein specific)
Source Tissue (protein specific)
Specific Activity [micromol/min/mg] (protein specific)
Storage Stability (protein specific)
Substrates and Products (Substrate) (protein specific)
Subunits (protein specific)
Temperature Optimum [C] (protein specific)
Temperature Range [C] (protein specific)
Temperature Stability [C] (protein specific)
Turnover Number [1/s] (protein specific)
pH Optimum (protein specific)
pH Range (protein specific)
pH Stability (protein specific)
pI Value (protein specific)
Expression
General Information
General Information (protein specific)
Expression (protein specific)
KCat/KM [mM/s]
KCat/KM [mM/s] (protein specific)
657418
Chen
Associating protein activities ...
Saccharomyces cerevisiae
Yeast
20
545-554
2003
-
-
1
-
-
-
-
-
-
-
-
-
-
2
-
-
1
-
-
-
1
-
1
-
-
-
-
-
-
-
-
1
-
-
-
-
-
1
1
-
-
-
-
-
-
-
-
-
-
-
-
-
-
1
-
-
1
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
207975
Kato
-
Purification and partial chara ...
Sus scrofa
Agric. Biol. Chem.
52
2641-2642
1988
-
-
-
-
-
-
1
-
-
-
2
1
-
1
-
-
1
-
-
-
-
-
6
1
-
-
-
-
1
-
-
1
-
-
-
-
-
-
1
-
-
-
-
1
-
-
-
-
2
1
-
-
-
1
-
-
-
-
6
1
-
-
-
-
1
-
-
-
-
-
-
-
-
-
207976
Saikusa
-
Metabolism of 2-oxoaldehydes i ...
Escherichia coli
Agric. Biol. Chem.
51
1893-1899
1987
3
-
-
-
-
-
8
1
-
-
1
2
-
1
-
-
1
-
-
-
1
-
3
1
1
1
-
-
1
1
-
2
-
-
-
3
-
-
2
-
-
-
-
8
-
1
-
-
1
2
-
-
-
1
-
-
1
-
3
1
1
1
-
-
1
1
-
-
-
-
-
-
-
-
137611
Tran-Din
-
Formation of D(-)-1,2-propaned ...
Clostridium sphenoides
Arch. Microbiol.
142
87-92
1985
-
-
-
-
-
-
-
-
-
-
-
1
-
1
-
-
-
-
-
-
-
-
1
-
-
-
-
-
-
-
-
1
-
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-
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1
-
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-
-
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-
-
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-
1
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-
-
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-
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
207969
Ray
Purification and partial chara ...
Capra hircus
Biochim. Biophys. Acta
802
119-127
1984
-
-
-
-
-
-
2
3
1
-
2
1
-
2
-
-
-
-
-
2
1
1
5
1
-
-
-
-
1
-
-
2
-
-
-
-
-
-
2
-
-
-
-
2
-
3
1
-
2
1
-
-
-
-
-
2
1
1
5
1
-
-
-
-
1
-
-
-
-
-
-
-
-
-
207968
Ting
The metabolism of lactaldehyde ...
Rattus norvegicus
Biochim. Biophys. Acta
97
407-415
1965
-
-
-
-
-
-
3
2
-
-
-
1
-
1
-
-
1
-
-
7
-
-
4
-
-
-
-
-
1
-
-
2
-
-
-
-
-
-
2
-
-
-
-
3
-
2
-
-
-
1
-
-
-
1
-
7
-
-
4
-
-
-
-
-
1
-
-
-
-
-
-
-
-
-