BRENDA - Enzyme Database show
show all sequences of 1.1.1.60

Glyoxylate conversion by Hyphomicrobium species grown on allantoin as nitrogen source

Van der Drift, C.; de Windt, F.E.; Antonie van Leeuwenhoek 49, 167-172 (1983)

Data extracted from this reference:

Inhibitors
Inhibitors
Commentary
Organism
Structure
glycolate
-
Hyphomicrobium sp.
glyoxylate
-
Hyphomicrobium sp.
KM Value [mM]
KM Value [mM]
KM Value Maximum [mM]
Substrate
Commentary
Organism
Structure
0.05
0.4
tartronate semialdehyde
-
Hyphomicrobium sp.
Natural Substrates/ Products (Substrates)
Natural Substrates
Organism
Commentary (Nat. Sub.)
Natural Products
Commentary (Nat. Pro.)
Organism (Nat. Pro.)
Reversibility
tartronate semialdehyde + NAD(P)H
Hyphomicrobium sp.
-
(R)-glycerate + NAD(P)+
-
Hyphomicrobium sp.
r
Organism
Organism
Primary Accession No. (UniProt)
Commentary
Textmining
Hyphomicrobium sp.
-
-
-
Substrates and Products (Substrate)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
(R)-glycerate + NAD(P)+
-
287162
Hyphomicrobium sp.
tartronate semialdehyde + NAD(P)H
-
287162
Hyphomicrobium sp.
r
tartronate semialdehyde + NAD(P)H
-
287162
Hyphomicrobium sp.
(R)-glycerate + NAD(P)+
-
287162
Hyphomicrobium sp.
r
tartronate semialdehyde + NAD(P)H
NADH 3 times more effective than NADPH
287162
Hyphomicrobium sp.
(R)-glycerate + NAD(P)+
-
287162
Hyphomicrobium sp.
r
pH Optimum
pH Optimum Minimum
pH Optimum Maximum
Commentary
Organism
7.1
-
-
Hyphomicrobium sp.
Cofactor
Cofactor
Commentary
Organism
Structure
NAD+
-
Hyphomicrobium sp.
NADH
3times more effective than NADPH
Hyphomicrobium sp.
NADP+
-
Hyphomicrobium sp.
NADPH
-
Hyphomicrobium sp.
Cofactor (protein specific)
Cofactor
Commentary
Organism
Structure
NAD+
-
Hyphomicrobium sp.
NADH
3times more effective than NADPH
Hyphomicrobium sp.
NADP+
-
Hyphomicrobium sp.
NADPH
-
Hyphomicrobium sp.
Inhibitors (protein specific)
Inhibitors
Commentary
Organism
Structure
glycolate
-
Hyphomicrobium sp.
glyoxylate
-
Hyphomicrobium sp.
KM Value [mM] (protein specific)
KM Value [mM]
KM Value Maximum [mM]
Substrate
Commentary
Organism
Structure
0.05
0.4
tartronate semialdehyde
-
Hyphomicrobium sp.
Natural Substrates/ Products (Substrates) (protein specific)
Natural Substrates
Organism
Commentary (Nat. Sub.)
Natural Products
Commentary (Nat. Pro.)
Organism (Nat. Pro.)
Reversibility
tartronate semialdehyde + NAD(P)H
Hyphomicrobium sp.
-
(R)-glycerate + NAD(P)+
-
Hyphomicrobium sp.
r
Substrates and Products (Substrate) (protein specific)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
(R)-glycerate + NAD(P)+
-
287162
Hyphomicrobium sp.
tartronate semialdehyde + NAD(P)H
-
287162
Hyphomicrobium sp.
r
tartronate semialdehyde + NAD(P)H
-
287162
Hyphomicrobium sp.
(R)-glycerate + NAD(P)+
-
287162
Hyphomicrobium sp.
r
tartronate semialdehyde + NAD(P)H
NADH 3 times more effective than NADPH
287162
Hyphomicrobium sp.
(R)-glycerate + NAD(P)+
-
287162
Hyphomicrobium sp.
r
pH Optimum (protein specific)
pH Optimum Minimum
pH Optimum Maximum
Commentary
Organism
7.1
-
-
Hyphomicrobium sp.
Other publictions for EC 1.1.1.60
No.
1st author
Pub Med
title
organims
journal
volume
pages
year
Activating Compound
Application
Cloned(Commentary)
Crystallization (Commentary)
Engineering
General Stability
Inhibitors
KM Value [mM]
Localization
Metals/Ions
Molecular Weight [Da]
Natural Substrates/ Products (Substrates)
Organic Solvent Stability
Organism
Oxidation Stability
Posttranslational Modification
Purification (Commentary)
Reaction
Renatured (Commentary)
Source Tissue
Specific Activity [micromol/min/mg]
Storage Stability
Substrates and Products (Substrate)
Subunits
Temperature Optimum [°C]
Temperature Range [°C]
Temperature Stability [°C]
Turnover Number [1/s]
pH Optimum
pH Range
pH Stability
Cofactor
Ki Value [mM]
pI Value
IC50 Value
Activating Compound (protein specific)
Application (protein specific)
Cloned(Commentary) (protein specific)
Cofactor (protein specific)
Crystallization (Commentary) (protein specific)
Engineering (protein specific)
General Stability (protein specific)
IC50 Value (protein specific)
Inhibitors (protein specific)
Ki Value [mM] (protein specific)
KM Value [mM] (protein specific)
Localization (protein specific)
Metals/Ions (protein specific)
Molecular Weight [Da] (protein specific)
Natural Substrates/ Products (Substrates) (protein specific)
Organic Solvent Stability (protein specific)
Oxidation Stability (protein specific)
Posttranslational Modification (protein specific)
Purification (Commentary) (protein specific)
Renatured (Commentary) (protein specific)
Source Tissue (protein specific)
Specific Activity [micromol/min/mg] (protein specific)
Storage Stability (protein specific)
Substrates and Products (Substrate) (protein specific)
Subunits (protein specific)
Temperature Optimum [°C] (protein specific)
Temperature Range [°C] (protein specific)
Temperature Stability [°C] (protein specific)
Turnover Number [1/s] (protein specific)
pH Optimum (protein specific)
pH Range (protein specific)
pH Stability (protein specific)
pI Value (protein specific)
Expression
General Information
General Information (protein specific)
Expression (protein specific)
KCat/KM [mM/s]
KCat/KM [mM/s] (protein specific)
737745
Hoover
Identification of catalyticall ...
Salmonella enterica subsp. enterica serovar Typhimurium, Salmonella enterica subsp. enterica serovar Typhimurium LT2
Biochim. Biophys. Acta
1834
2663-2671
2013
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2
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-
726270
Liu
Tartronate semialdehyde reduct ...
Ustilago maydis
PLoS ONE
6
e16438
2011
-
-
1
-
-
-
1
5
-
-
3
-
-
4
-
-
-
-
-
-
-
2
4
1
1
-
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-
1
-
3
2
-
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-
1
2
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-
-
-
1
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5
-
-
3
-
-
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-
-
-
-
2
4
1
1
-
-
-
1
-
3
-
-
1
1
-
-
-
699856
Osipiuk
X-ray crystal structure of Gar ...
Salmonella enterica subsp. enterica serovar Typhimurium
J. Struct. Funct. Genomics
10
249-253
2009
-
-
1
1
-
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1
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1
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1
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2
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1
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1
1
1
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1
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1
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-
2
-
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-
-
-
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-
287168
Njau
New developments in our unders ...
Escherichia coli, Haemophilus influenzae
Chem. Biol. Interact.
130-132
785-791
2001
-
-
2
-
-
-
2
-
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-
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5
-
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-
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4
-
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-
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-
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2
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2
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4
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-
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287167
Ijau
Novel beta-hydroxyacid dehydro ...
Escherichia coli, Haemophilus influenzae
J. Biol. Chem.
275
38780-38786
2000
-
-
2
-
-
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5
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4
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2
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6
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2
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5
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2
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-
6
-
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-
-
-
-
-
-
-
-
-
-
-
-
-
287162
Van der Drift
Glyoxylate conversion by Hypho ...
Hyphomicrobium sp.
Antonie van Leeuwenhoek
49
167-172
1983
-
-
-
-
-
-
2
1
-
-
-
1
-
2
-
-
-
-
-
-
-
-
3
-
-
-
-
-
1
-
-
4
-
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-
-
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-
4
-
-
-
-
2
-
1
-
-
-
1
-
-
-
-
-
-
-
-
3
-
-
-
-
-
1
-
-
-
-
-
-
-
-
-
4589
Dijkhuizen
Metabolic regulation in Pseudo ...
Cupriavidus oxalaticus, Cupriavidus oxalaticus OX1
Arch. Microbiol.
116
77-83
1978
-
-
-
-
-
-
-
-
-
-
-
2
-
2
-
-
-
-
-
-
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-
2
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4
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4
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2
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2
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-
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-
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-
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-
287164
Kohn
Tartaric acid metabolism. 8. C ...
Pseudomonas putida
J. Biol. Chem.
243
4426-4433
1968
-
-
-
1
-
-
5
5
-
-
2
1
-
1
-
-
1
-
-
-
1
-
2
1
-
-
-
-
1
-
-
4
-
-
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-
-
-
4
1
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-
-
5
-
5
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2
1
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1
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1
-
2
1
-
-
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-
1
-
-
-
-
-
-
-
-
-
287165
Kornberg
-
Tartronic semialdehyde reducta ...
Pseudomonas putida
Methods Enzymol.
9
240-247
1966
-
-
-
1
-
-
3
4
-
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1
1
-
1
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1
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1
1
4
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1
1
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4
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4
1
-
-
-
3
-
4
-
-
1
1
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-
1
-
-
1
1
4
-
-
-
-
1
1
-
-
-
-
-
-
-
-
-
287166
Gotto
The metabolism of C2 compounds ...
Pseudomonas putida
Biochem. J.
81
273-284
1961
-
-
-
1
-
-
3
5
-
-
1
1
-
1
-
-
1
-
-
-
1
1
4
-
-
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-
1
1
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-
4
-
-
-
-
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-
4
1
-
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-
3
-
5
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1
1
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1
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1
1
4
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1
1
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