Literature summary for 1.1.1.26 extracted from

Fukuda, H.; Moriguchi, M.; Tochikura, T.
Purification and enzymatic properties of glyoxylate reductase II from baker's yeast (1980), J. Biochem., 87, 841-846.

Organism

Organism	UniProt	Comment	Textmining

Source Tissue	Comment	Organism	Textmining

Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.

Release 2023.1 (January 2023)