BRENDA - Enzyme Database show
show all sequences of 1.1.1.157

Characterization of a beta-hydroxybutyryl-CoA dehydrogenase from Mycobacterium tuberculosis

Taylor, R.C.; Brown, A.K.; Singh, A.; Bhatt, A.; Besra, G.S.; Microbiology 156, 1975-1982 (2010)

Data extracted from this reference:

Organism
Organism
Primary Accession No. (UniProt)
Commentary
Textmining
General Information
General Information
Commentary
Organism
physiological function
null mutant shows no significant differences from the wild-type strain with regard to lipid composition, utilization of different fatty acid carbon sources and tolerance to various stresses
Mycobacterium tuberculosis
General Information (protein specific)
General Information
Commentary
Organism
physiological function
null mutant shows no significant differences from the wild-type strain with regard to lipid composition, utilization of different fatty acid carbon sources and tolerance to various stresses
Mycobacterium tuberculosis
Other publictions for EC 1.1.1.157
No.
1st author
Pub Med
title
organims
journal
volume
pages
year
Activating Compound
Application
Cloned(Commentary)
Crystallization (Commentary)
Engineering
General Stability
Inhibitors
KM Value [mM]
Localization
Metals/Ions
Molecular Weight [Da]
Natural Substrates/ Products (Substrates)
Organic Solvent Stability
Organism
Oxidation Stability
Posttranslational Modification
Purification (Commentary)
Reaction
Renatured (Commentary)
Source Tissue
Specific Activity [micromol/min/mg]
Storage Stability
Substrates and Products (Substrate)
Subunits
Temperature Optimum [°C]
Temperature Range [°C]
Temperature Stability [°C]
Turnover Number [1/s]
pH Optimum
pH Range
pH Stability
Cofactor
Ki Value [mM]
pI Value
IC50 Value
Activating Compound (protein specific)
Application (protein specific)
Cloned(Commentary) (protein specific)
Cofactor (protein specific)
Crystallization (Commentary) (protein specific)
Engineering (protein specific)
General Stability (protein specific)
IC50 Value (protein specific)
Inhibitors (protein specific)
Ki Value [mM] (protein specific)
KM Value [mM] (protein specific)
Localization (protein specific)
Metals/Ions (protein specific)
Molecular Weight [Da] (protein specific)
Natural Substrates/ Products (Substrates) (protein specific)
Organic Solvent Stability (protein specific)
Oxidation Stability (protein specific)
Posttranslational Modification (protein specific)
Purification (Commentary) (protein specific)
Renatured (Commentary) (protein specific)
Source Tissue (protein specific)
Specific Activity [micromol/min/mg] (protein specific)
Storage Stability (protein specific)
Substrates and Products (Substrate) (protein specific)
Subunits (protein specific)
Temperature Optimum [°C] (protein specific)
Temperature Range [°C] (protein specific)
Temperature Stability [°C] (protein specific)
Turnover Number [1/s] (protein specific)
pH Optimum (protein specific)
pH Range (protein specific)
pH Stability (protein specific)
pI Value (protein specific)
Expression
General Information
General Information (protein specific)
Expression (protein specific)
KCat/KM [mM/s]
KCat/KM [mM/s] (protein specific)
726748
Hawkins
Conversion of 4-hydroxybutyrat ...
Metallosphaera sedula, Metallosphaera sedula DSM 5348
Appl. Environ. Microbiol.
80
2536-2545
2014
-
-
-
-
-
-
-
-
-
-
-
-
-
3
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
286046
Hartmanis
Selenomethionine-containing th ...
Clostridium kluyveri
Curr. Top. Cell. Regul.
27
479-486
1985
-
-
-
-
-
-
-
-
-
1
-
-
-
2
-
-
1
-
-
-
1
-
1
-
1
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
1
-
-
-
-
-
1
-
-
1
-
1
-
1
-
-
-
1
-
-
-
-
-
-
-
-
-
286047
Sliwkowski
Simultaneous single-step purif ...
Clostridium kluyveri
Anal. Biochem.
141
344-347
1984
-
-
-
-
-
-
-
-
-
-
1
1
-
2
-
-
1
-
-
-
1
-
2
1
1
-
-
-
1
-
-
1
-
1
-
-
-
-
1
-
-
-
-
-
-
-
-
-
1
1
-
-
-
1
-
-
1
-
2
1
1
-
-
-
1
-
-
1
-
-
-
-
-
-
286053
Madan
Purification and properties of ...
Clostridium kluyveri
Eur. J. Biochem.
32
51-56
1973
-
-
-
-
-
-
4
2
-
-
3
1
-
2
-
-
1
-
-
-
1
-
2
1
1
-
-
-
2
1
-
2
-
-
-
-
-
-
2
-
-
-
-
4
-
2
-
-
3
1
-
-
-
1
-
-
1
-
2
1
1
-
-
-
2
1
-
-
-
-
-
-
-
-