Information on EC 3.4.17.3 - lysine carboxypeptidase

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The expected taxonomic range for this enzyme is: Eukaryota, Bacteria

EC NUMBER
COMMENTARY
3.4.17.3
-
RECOMMENDED NAME
GeneOntology No.
lysine carboxypeptidase
REACTION
REACTION DIAGRAM
COMMENTARY
ORGANISM
UNIPROT ACCESSION NO.
LITERATURE
Release of a C-terminal basic amino acid, preferentially lysine
show the reaction diagram
-
-
-
-
SYNONYMS
ORGANISM
UNIPROT ACCESSION NO.
COMMENTARY
LITERATURE
activated thrombin-activable fibrinolysis inhibitor
-
-
anaphylatoxin inactivator
-
-
-
-
Arginine carboxypeptidase
-
-
-
-
bradykinase
-
-
-
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bradykinin-decomposing enzyme
-
-
-
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bradykininase
-
-
-
-
carboxypeptidase B
-
-
carboxypeptidase B
-
-
carboxypeptidase N
-
-
-
-
carboxypeptidase N
-
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carboxypeptidase N
P15169
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carboxypeptidase N
-
-
carboxypeptidase N
-
-
carboxypeptidase, arginine
-
-
-
-
CPase N
-
-
-
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CPN
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-
-
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CPN
P15169
-
CPN
Q9JJN5
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CPN1
-
-
creatine kinase conversion factor
-
-
-
-
creatinine kinase convertase
-
-
-
-
EC 3.4.12.7
-
-
formerly
-
hippuryllysine hydrolase
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-
-
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kininase I
-
-
-
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kininase Ia
-
-
-
-
peptidyl-L-lysine(-L-arginine) hydrolase
-
-
-
-
plasma carboxypeptidase
-
-
plasma carboxypeptidase
-
-
Plasma carboxypeptidase B
-
-
-
-
protaminase
-
-
-
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SCPN
-
-
-
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TAFIa
-
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thrombin-activatable carboxypeptidase B
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thrombin-activatable fibrinolysis inhibitor
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thrombin-activatable procarboxypeptidase B
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-
CAS REGISTRY NUMBER
COMMENTARY
9013-89-2
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ORGANISM
COMMENTARY
LITERATURE
SEQUENCE CODE
SEQUENCE DB
SOURCE
the enzyme exists in two forms: carboxypeptidase N1, and carboxypeptidase N2 which can be differentiated by their activities towards hippuryl-L-Arg and hippuryl-L-Lys
-
-
Manually annotated by BRENDA team
; carboxypeptidase N, small subunit
Swissprot
Manually annotated by BRENDA team
female and male C57BL/6 mice
-
-
Manually annotated by BRENDA team
enzyme form CN1 and CN2
-
-
Manually annotated by BRENDA team
male Wistar rats
-
-
Manually annotated by BRENDA team
ATCC 15909
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-
Manually annotated by BRENDA team
pH RANGE
pH RANGE MAXIMUM
ORGANISM
UNIPROT ACCESSION NO.
COMMENTARY
LITERATURE
5.5
8.5
-
pH 5.5: about 65% of maximal activity, pH 8.5: about 50% of maximal activity