Reference on EC 3.2.1.142 - limit dextrinase
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REF. 
AUTHORS
TITLE
JOURNAL
VOL.
PAGES
YEAR
ORGANISM (UNIPROT)
PUBMED ID
SOURCE
Kristensen, M.; Lok, F.; Planchot, V.; Svendsen, I.; Leah, R.; Svensson, B.
Isolation and characterization of the gene encoding the starch debranching enzyme limit dextrinase from germinating barley
Biochim. Biophys. Acta
1431
538-546
1999
Hordeum vulgare
Manners, D.J.
Observation on the specificity and nomenclature of starch debranching enzymes
J. Appl. Glycosci.
44
83-85
1997
Avena sativa, Vicia faba, Hordeum vulgare, Oryza sativa, Pisum sativum, Sorghum bicolor
-
Yellowlees, D.
Purification and characterization of limit dextrinase from Pisum sativum L.
Carbohydr. Res.
83
109-118
1980
Pisum sativum
Hardie, D.G.; Manners, D.J.; Yellowlees, D.
The limit dextrinase from malted sorghum (Sorghum vulgare)
Carbohydr. Res.
50
75-85
1976
Sorghum bicolor
Dunn, G.; Manners, D.J.
The limit dextrinase from ungerminated oats (Avena sativa L.) and ungerminated rice (Oryza sativa L.)
Carbohydr. Res.
39
283-293
1975
Avena sativa, Oryza sativa
Gordon, R.W.; Manners, D.J.; Stark, J.R.
The limit dextrinase of the broad bean (Vicia faba L.)
Carbohydr. Res.
42
125-134
1975
Vicia faba
-
MacGregor, E.A.
The proteinaceous inhibitor of limit dextrinase in barley and malt
Biochim. Biophys. Acta
1696
165-170
2004
Hordeum vulgare
Evans, D.; Dambergs, R.; Ratkowsky, D.; Li, C.; Harasymow, S.; Roumeliotis, S.; Eglinton, J.
Refining the prediction of potential malt fermentability by including an assessment of limit dextrinase thermostability and additional measures of malt modification, using two different methods for multivariate model development
J. Inst. Brew.
116
86-96
2010
Hordeum vulgare (O48541)
-
Yang, X.; Westcott, S.; Gong, X.; Evans, E.; Zhang, X.; Lance, R.; Li, C.
Amino acid substitutions of the limit dextrinase gene in barley are associated with enzyme thermostability
Mol. Breed.
23
61-74
2009
Hordeum vulgare (O48541), Hordeum vulgare (Q9FYY0), Hordeum vulgare (Q9S7S8)
-
Vester-Christensen, M.B.; Hachem, M.A.; Naested, H.; Svensson, B.
Secretory expression of functional barley limit dextrinase by Pichia pastoris using high cell-density fermentation
Protein Expr. Purif.
69
112-119
2010
Hordeum vulgare (O48541), Hordeum vulgare
Vester-Christensen, M.B.; Abou Hachem, M.; Svensson, B.; Henriksen, A.
Crystal structure of an essential enzyme in seed starch degradation: barley limit dextrinase in complex with cyclodextrins
J. Mol. Biol.
403
739-750
2010
Hordeum vulgare
Moeller, M.S.; Abou Hachem, M.; Svensson, B.; Henriksen, A.
Structure of the starch-debranching enzyme barley limit dextrinase reveals homology of the N-terminal domain to CBM21
Acta Crystallogr. Sect. F
68
1008-1012
2012
Hordeum vulgare (O48541), Hordeum vulgare
Peng, Y.; Hu, F.
Purification and characterization of limit dextrinase from malted barley
AIDS Res. Hum. Retroviruses
550-553
1747-1754
2012
Hordeum vulgare
-
Boejstrup, M.; Christensen, C.E.; Windahl, M.S.; Henriksen, A.; Hindsgaul, O.
A chromogenic assay for limit dextrinase and pullulanase activity
Anal. Biochem.
449
45-51
2014
Hordeum vulgare
Jin, X.; Cai, S.; Ye, L.; Chen, Z.; Zhou, M.; Zhang, G.
Association of HvLDI with limit dextrinase activity and malt quality in barley
Biotechnol. Lett.
35
639-645
2013
Hordeum vulgare
Gebremariam, M.; Zarnkow, M.; Becker, T.
Effect of drying temperature and time on alpha-amylase, beta-amylase, limit dextrinase activities and dimethyl sulphide level of teff (Eragrostis tef) malt
Food Bioproc. Technol.
6
3462-3472
2013
Eragrostis tef
-
Henson, C.; Duke, S.; Vinje, M.
A comparison of barley malt amylolytic enzyme thermostabilities and wort sugars produced during mashing
J. Am. Soc. Brew. Chem.
72
51-65
2014
Hordeum vulgare
-
Shahpiri, A.; Talaei, N.; Finnie, C.
Spatio-temporal appearance of alpha-amylase and limit dextrinase in barley aleurone layer in response to gibberellic acid, abscisic acid and salicylic acid
J. Sci. Food Agric.
95
141-147
2015
Hordeum vulgare
Kahar, U.M.; Ng, C.L.; Chan, K.G.; Goh, K.M.
Characterization of a type I pullulanase from Anoxybacillus sp. SK3-4 reveals an unusual substrate hydrolysis
Appl. Microbiol. Biotechnol.
100
6291-6307
2016
Anoxybacillus sp. (EPZ37738), Anoxybacillus sp. SK3-4 (EPZ37738)
Bojstrup, M.; Marri, L.; Lok, F.; Hindsgaul, O.
A chromogenic assay suitable for high-throughput determination of limit dextrinase activity in barley malt extracts
J. Agric. Food Chem.
63
10873-10878
2015
Hordeum vulgare
Moller, M.S.; Vester-Christensen, M.B.; Jensen, J.M.; Hachem, M.A.; Henriksen, A.; Svensson, B.
Crystal structure of barley limit dextrinase-limit dextrinase inhibitor (LD-LDI) complex reveals insights into mechanism and diversity of cereal type inhibitors
J. Biol. Chem.
290
12614-12629
2015
Hordeum vulgare (O48541), Hordeum vulgare
Mangan, D.; McCleary, B.; Cornaggia, C.; Ivory, R.; Rooney, E.; McKie, V.
Colourimetric and fluorimetric substrates for the assay of limit dextrinase
J. Cereal Sci.
62
50-57
2015
Oryza sativa
-
Moller, M.S.; Windahl, M.S.; Sim, L.; Bojstrup, M.; Abou Hachem, M.; Hindsgaul, O.; Palcic, M.; Svensson, B.; Henriksen, A.
Oligosaccharide and substrate binding in the starch debranching enzyme barley limit dextrinase
J. Mol. Biol.
427
1263-1277
2015
Hordeum vulgare (O48541), Hordeum vulgare
Qiao, Y.; Peng, Q.; Yan, J.; Wang, H.; Ding, H.; Shi, B.
Gene cloning and enzymatic characterization of alkali-tolerant type I pullulanase from Exiguobacterium acetylicum
Lett. Appl. Microbiol.
60
52-59
2015
Exiguobacterium acetylicum (I3WU34), Exiguobacterium acetylicum YH5 (I3WU34)
Siapush, S.; Shahpiri, A.
Ethephon advances the release time of limit dextrinase from gibberellic acid-treated aleurone layer
Biocatal. Agricult. Biotechnol.
9
174-176
2017
Hordeum vulgare
-
Moller, M.S.; Henriksen, A.; Svensson, B.
Structure and function of alpha-glucan debranching enzymes
Cell. Mol. Life Sci.
73
2619-2641
2016
Klebsiella pneumoniae
Nguemogne, A.; Desobgo, Z.; Nso, E.
Comparative study of limit dextrinase potential of three sorghum cultivars (Safrari, Madjeru, and S.35)
J. Am. Soc. Brew. Chem.
75
255-261
2017
Sorghum bicolor
-
Huang, Y.; Cai, S.; Zhang, G.
The relationship of limit dextrinase, limit dextrinase inhibitor and malt quality parameters in barley and their genetic analysis
J. Cereal Sci.
70
140-145
2016
Hordeum vulgare
-
Gous, P.; Fox, G.
Review Amylopectin synthesis and hydrolysis Understanding isoamylase and limit dextrinase and their impact on starch structure on barley (Hordeum vulgare) quality
Trends Food Sci. Technol.
62
23-32
2017
Hordeum vulgare
-
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