Heme proteins with histidine as proximal ligand. The iron in the resting enzyme is Fe(III). They also peroxidize non-phenolic substrates such as 3,3',5,5'-tetramethylbenzidine (TMB) and 2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid) (ABTS). Certain peroxidases (e.g. lactoperoxidase, SBP) oxidize bromide, iodide and thiocyanate.
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SYSTEMATIC NAME
IUBMB Comments
phenolic donor:hydrogen-peroxide oxidoreductase
Heme proteins with histidine as proximal ligand. The iron in the resting enzyme is Fe(III). They also peroxidize non-phenolic substrates such as 3,3',5,5'-tetramethylbenzidine (TMB) and 2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid) (ABTS). Certain peroxidases (e.g. lactoperoxidase, SBP) oxidize bromide, iodide and thiocyanate.
the peroxidase specific activities determined under comparable conditions (pH 8 and 5°C) reveal that of o-anisidine to be one-tenth of that of o-dianisidine
the presence of indomethacin in the LPO/H2O2/acetonitrile system leads to a modest, yet significant decline in the rate of cyanide formation of only 84.1% of the control
incubation of the LPO/H2O2/acetonitrile system with 0.1 mM quercetin is associated with the highest rate of inhibition amounting to 40.2% of the control
incubation of the LPO/H2O2/acetonitrile system with sodium azide is associated with amoderate decline in the rate of cyanide production which is 61.6% of the control
incubation of the LPO/H2O2/acetonitrile system with 0.1 mM trolox C is associated with the highest rate of inhibition amounting to 47.8% of the control
incubation of the LPO/H2O2/acetonitrile system with resorcinol is associated with amoderate decline in the rate of cyanide production which is 64.8% of the control
L-cysteine is associated with the highest boost in the rate of cyanide formation in the LPO/H2O2/acetonitrile system, achieving 156.7% of the rate of cyanide production of the control
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CRYSTALLIZATION (Commentary)
ORGANISM
UNIPROT
LITERATURE
lactoperoxidase complexes with acetylsalicylic acid, salicylhydroxamic acid, and benzylhydroxamic acid, hanging drop vapour diffusion method, using 0.2 M ammonium iodide and 20% (w/v) PEG-3350
lactoperoxidase containing thiocyanate and hypothiocyanate ions, hanging drop vapour diffusion method, using 0.2 M ammonium nitrate and 20% (w/v) PEG-3350
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GENERAL STABILITY
ORGANISM
UNIPROT
LITERATURE
the LPO activity is about 1.5 times higher on gold surfaces carrying a small amount of preadsorbed human mucin (MUC5B) in comparison to LPO directly adsorbed on bare gold
the enzyme shows high antibacterial activity in 100 mM thiocyanate, 100 mM H2O2 medium for some pathogenic bacteria, such as Aeromonas hydrophila ATCC 79666, Micrococcus luteus LA 2971, Mycobacterium smegmatis RUT, Bacillus subtilis IMG22, Pseudomonas pyocyanea, Bacillus subtilis var. niger ATCC 10, Pseudomonas aeruginosa ATCC 27853, Enterococcus faecalis ATCC 15753, Bacillus brevis FMC3, Klebsiella pneumoniae FMC5, Corynebacterium xerosis UC9165, Bacillus cereus EÜ, Bacillus megaterium NRS, Yersinia enterocolitica, Listeria monocytogenes scoot A, Bacillus megaterium EÜ, Bacillus megaterium DSM32, Klebsiella oxytoca, Staphylococcus aerogenes, Streptococcus faecalis, Mycobacterium smegmatis CCM 2067. The lactoperoxidase(100 mM)/thiocyanate(100 mM)/H2O2 system is purposed as an effective agent against many of the diseases causing organisms in human and animals
Partial purification and preparation of bovine lactoperoxidase and characterization of kinetic properties of its immobilized form incorporated into cross-linked alginate films
Intramolecular electron transfer versus substrate oxidation in lactoperoxidase: investigation of radical intermediates by stopped-flow absorption spectrophotometry and (9-285 GHz) electron paramagnetic resonance spectroscopy
Inhibition of lactoperoxidase by its own catalytic product: crystal structure of the hypothiocyanate-inhibited bovine lactoperoxidase at 2.3-A resolution
Binding modes of aromatic ligands to mammalian heme peroxidases with associated functional implications: crystal structures of lactoperoxidase complexes with acetylsalicylic acid, salicylhydroxamic acid, and benzylhydroxamic acid
Single step purification of lactoperoxidase from whey involving reverse micelles-assisted extraction and its comparison with reverse micellar extraction