5.3.99.8: capsanthin/capsorubin synthase

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For detailed information about capsanthin/capsorubin synthase, go to the full flat file.

Word Map on EC 5.3.99.8

5.3.99.8

carotenoid

capsicum

pepper

annuum

chromoplast

lycopene

phytoene

beta-cyclase

fibrillins

carotenogenic

chromoplast-specific

chinense

agriculture

Reaction

Synonyms

capsanthin-capsorubin synthase, CCS, CCS ketoxanthophyll synthase, Llccs

ECTree

5 Isomerases

5.3 Intramolecular oxidoreductases

5.3.99 Other intramolecular oxidoreductases

5.3.99.8 capsanthin/capsorubin synthase

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Results	in table
21	AA Sequence
1	Application
1	CAS Registry Number
5	Cloned(Commentary)
2	Cofactor
3	General Information
3	Localization
3	Molecular Weight [Da]
10	Natural Substrates/ Products (Substrates)
11	Organism
3	Pathway
6	Protein Variants
2	Purification (Commentary)
2	Reaction
2	Reaction Type
11	Reference
11	Source Tissue
1	Specific Activity [micromol/min/mg]
15	Substrates and Products (Substrate)
2	Subunits
12	Synonyms
1	Systematic Name

Organism

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Organism on EC 5.3.99.8 - capsanthin/capsorubin synthase

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Capsicum annuum

5 entries

Capsicum sp.

red peppers accumulate increasing levels of total carotenoids during ripening, whereas non-red peppers accumulate lower levels of total carotenoids of varying composition. The expression levels of the phytoene synthase, phytoene desaturase, and capsanthin-capsorubin synthase genes are high in peppers with high levels of total carotenoid. The gene of capsanthin-capsorubin synthase is present in two Capsicum varieties whose ripe colour is yellow

gene Llccs

UniProt