5.1.1.13: aspartate racemase
This is an abbreviated version!
For detailed information about aspartate racemase, go to the full flat file.
Word Map on EC 5.1.1.13
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5.1.1.13
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l-aspartate
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d-amino
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racemization
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asprs
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5'-phosphate-dependent
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horikoshii
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scapharca
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d-serine
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broughtonii
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d-forms
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d-enantiomer
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serrs
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plp-dependent
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d-glutamate
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mirror-symmetric
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food industry
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analysis
- 5.1.1.13
- l-aspartate
-
d-amino
-
racemization
- asprs
-
5'-phosphate-dependent
- horikoshii
-
scapharca
- d-serine
- broughtonii
-
d-forms
-
d-enantiomer
- serrs
-
plp-dependent
- d-glutamate
-
mirror-symmetric
- food industry
- analysis
Reaction
Synonyms
Asp racemase, Aspartate racemase, AspR, D-Asp racemase, D-Aspartate racemase, GOT1L1, LsAspR, OCC_11152, P. AspR, PhAspR, PLP-independent AspR, PTO0149, PtoAspR, pyridoxal 5'-phosphate independent aspartate racemase, pyridoxal 5'-phosphate-independent aspartate racemase, Racemase, aspartate, SbAspR, Tl-AspR
ECTree
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pH Range
pH Range on EC 5.1.1.13 - aspartate racemase
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4.6 - 6.5
recombinant enzyme, the activity at pH 4.6 is approximately 6times lower than that at the optimal pH 5.5. The activity is completely lost at approximately pH 4.0, 50% of maximal actiivty at pH 6.5, profile overview
6.5 - 8.5
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pH 6.5: 59% of maximal activity, pH 8.5: 74% of maximal activity