3.5.1.85: (S)-N-acetyl-1-phenylethylamine hydrolase
This is an abbreviated version!
For detailed information about (S)-N-acetyl-1-phenylethylamine hydrolase, go to the full flat file.
Word Map on EC 3.5.1.85
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3.5.1.85
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meat
-
transl
-
tripolyphosphatase
-
minced
-
comminuted
-
adomet
-
diphosphatase
-
s-adenosylmethionine
-
rigor
-
barbituric
-
pyrimidine
-
synthesis
- 3.5.1.85
-
meat
-
transl
- tripolyphosphatase
-
minced
-
comminuted
- adomet
-
diphosphatase
- s-adenosylmethionine
-
rigor
-
barbituric
- pyrimidine
- synthesis
Reaction
Synonyms
(S)-N-acetyl-1-phenylethylamine amidohydrolase, (S)-specific acylase, (S)-specific N-acetyl-1-phenylethylamine amidohydrolase, hydrolase, (S)-N-acetyl-1-phenylethylamine
ECTree
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pH Stability
pH Stability on EC 3.5.1.85 - (S)-N-acetyl-1-phenylethylamine hydrolase
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6 - 8.5
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stable between, activity lost rather quickly below pH 6.0 and above pH 8.5 with the decay being steeper on the acidic side of optimum curve
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