3.4.22.3: ficain
This is an abbreviated version!
For detailed information about ficain, go to the full flat file.
Word Map on EC 3.4.22.3
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3.4.22.3
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papain
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bromelain
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proteinases
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cathepsins
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chymotrypsin
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ficus
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cystatins
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latex
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alpha-chymotrypsin
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alloantibody
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chymopapain
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phytocystatins
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active-centre
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actinidin
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analysis
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antiglobulin
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medicine
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food industry
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synthesis
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2,2\'-dipyridyl
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industry
- 3.4.22.3
- papain
- bromelain
- proteinases
- cathepsins
- chymotrypsin
- ficus
- cystatins
- latex
- alpha-chymotrypsin
-
alloantibody
- chymopapain
-
phytocystatins
-
active-centre
- actinidin
- analysis
-
antiglobulin
- medicine
- food industry
- synthesis
-
2,2\'-dipyridyl
- industry
Reaction
Similar to that of papain =
Synonyms
debricin, EC 3.4.4.12, ficin, ficin A, ficin B, ficin C, ficin D1, ficin D2, ficin E, ficin S, higueroxyl Delabarre
ECTree
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Organic Solvent Stability
Organic Solvent Stability on EC 3.4.22.3 - ficain
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guanidine-HCl
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ficin loses its complete structure in presence of 4 M guanidine-HCl at pH 7.0, ficin loses 50% activity at around 1 M guanidine-HCl, and is complete inactivated at 3 M
urea
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the enzyme activity decreases significantly at low concentration of urea before unfolding of the enzyme molecule (about 50% residual activity at 2 M, about 20% residual activity at 4 M, no activity at 6 M)