3.4.22.24: cathepsin T

This is an abbreviated version!
For detailed information about cathepsin T, go to the full flat file.

Reaction

interconversion of the three forms of tyrosine aminotransferase, EC 2.6.1.5 =

ECTree

     3 Hydrolases

         3.4 Acting on peptide bonds (peptidases)

             3.4.22 Cysteine endopeptidases

                3.4.22.24 cathepsin T

Advanced search results

Do not include text mining results

Include results (more...)

Include results (more...)

Results	in table
13	Activating Compound
1	CAS Registry Number
24	Inhibitors
4	Localization
6	Molecular Weight [Da]
2	Natural Substrates/ Products (Substrates)
8	Organism
2	pH Optimum
1	pH Range
3	pH Stability
1	Posttranslational Modification
5	Purification (Commentary)
1	Reaction
1	Reaction Type
8	Reference
23	Source Tissue
2	Specific Activity [micromol/min/mg]
2	Storage Stability
30	Substrates and Products (Substrate)
5	Subunits
3	Temperature Optimum [°C]
1	Temperature Stability [°C]

pH Range

print visible entries

print all entries

Go back to the abbreviated version
of the Enzyme Summary Page.

pH Range on EC 3.4.22.24 - cathepsin T

Please wait a moment until all data is loaded. This message will disappear when all data is loaded.

top print hide show all columns Go to pH Range Search

Please wait a moment until the data is sorted. This message will disappear when the data is sorted.

pH RANGE

ORGANISM

UNIPROT

COMMENTARY

LITERATURE

5 - 8

Rattus norvegicus

-

active in this range, negligible below pH 5 and above pH 8

30140