3.4.21.48: cerevisin

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For detailed information about cerevisin, go to the full flat file.

Reaction

Hydrolysis of proteins with broad specificity, and of Bz-Arg-OEt Ac-Tyr-OEt. Does not hydrolyse peptide amides =

Synonyms

baker's yeast proteinase, baker's yeast proteinase B, brewer's yeast proteinase, EC 3.4.22.9, PRB1, Proteinase B, Proteinase YSCB, proteinase, yeast B, yeast proteinase B, yeast proteinase yscB

ECTree

     3 Hydrolases

         3.4 Acting on peptide bonds (peptidases)

             3.4.21 Serine endopeptidases

                3.4.21.48 cerevisin

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Results	in table
1	Activating Compound
21	AA Sequence
2	Application
1	CAS Registry Number
2	Cloned(Commentary)
1	General Information
6	General Stability
33	Inhibitors
3	KM Value [mM]
10	Localization
12	Molecular Weight [Da]
1	Natural Substrates/ Products (Substrates)
25	Organism
5	pH Optimum
2	pH Range
3	Posttranslational Modification
1	Protein Variants
11	Purification (Commentary)
1	Reaction
1	Reaction Type
24	Reference
6	Specific Activity [micromol/min/mg]
2	Storage Stability
31	Substrates and Products (Substrate)
7	Subunits
13	Synonyms
2	Temperature Stability [°C]
2	Turnover Number [1/s]

Temperature Stability

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Temperature Stability on EC 3.4.21.48 - cerevisin

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TEMPERATURE STABILITY

ORGANISM

UNIPROT

COMMENTARY

LITERATURE

25

Saccharomyces cerevisiae

-

30 min, no loss of activity

95504

37

Saccharomyces cerevisiae

-

15 min, 50% loss of activity

95504