3.2.1.B31: beta-rutinosidase

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For detailed information about beta-rutinosidase, go to the full flat file.

Reaction

Synonyms

beta-rutenosidase, FHG I, flavonol 3-glucosidase, flavonol-3-O-heterodisaccharide glucohydrolase

ECTree

     3 Hydrolases

         3.2 Glycosylases

             3.2.1 Glycosidases, i.e. enzymes that hydrolyse O- and S-glycosyl compounds

                3.2.1.B31 beta-rutinosidase

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Results	in table
8	Activating Compound
1	AA Sequence
2	Cloned(Commentary)
1	General Information
4	Inhibitors
4	kcat/KM [mM/s]
11	KM Value [mM]
7	Molecular Weight [Da]
4	Natural Substrates/ Products (Substrates)
6	Organism
5	pH Optimum
2	pH Range
1	pH Stability
2	pI Value
2	Posttranslational Modification
3	Purification (Commentary)
1	Reaction
6	Reference
1	Source Tissue
6	Specific Activity [micromol/min/mg]
25	Substrates and Products (Substrate)
6	Subunits
7	Synonyms
6	Temperature Optimum [°C]
1	Temperature Range [°C]
7	Temperature Stability [°C]
4	Turnover Number [1/s]

pH Range

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pH Range on EC 3.2.1.B31 - beta-rutinosidase

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pH RANGE

ORGANISM

UNIPROT

COMMENTARY

LITERATURE

1.5 - 3

Talaromyces rugulosus

-

pH 1.5: about 50% of maximal activity (KCl-HCl buffer), pH 3.0: about 80% of maximal activity (glycine-HCl buffer)

721860

3.9 - 7

Fagopyrum esculentum

-

pH 3.9: about 50% of maximal activity, pH 7.0: about 50% of maximal activity

723359