3.2.1.141: 4-alpha-D-{(1->4)-alpha-D-glucano}trehalose trehalohydrolase
This is an abbreviated version!
For detailed information about 4-alpha-D-{(1->4)-alpha-D-glucano}trehalose trehalohydrolase, go to the full flat file.
Word Map on EC 3.2.1.141
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3.2.1.141
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sulfolobus
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maltooligosaccharides
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disaccharide
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solfataricus
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starch
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mtsases
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trey
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acidocaldarius
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arthrobacter
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synthesis
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amylolytic
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alpha-1,4-glucosidic
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maltopentaose
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archaebacterium
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food industry
- 3.2.1.141
- sulfolobus
- maltooligosaccharides
- disaccharide
- solfataricus
- starch
- mtsases
-
trey
- acidocaldarius
-
arthrobacter
- synthesis
-
amylolytic
-
alpha-1,4-glucosidic
- maltopentaose
-
archaebacterium
- food industry
Reaction
Synonyms
4-alpha-D-{(1->4)-alpha-D-glucano}trehalose trehalohydrolase, BvMTH, glycosyltrehalose trehalohydrolase, GTHase, malto-oligosyltrehalose trehalohydrolase, maltooligosyl trehalose tetrahydrolase, Maltooligosyl trehalose trehalohydrolase, maltooligosyl trehalose trehalohydrolase (Rhizobium strain M-11 clone pMBTU1 gene treZ reduced), maltooligosyltrehalose trehalohydrolase, maltooligosyltrehalose trehalosidase, MhMTH, MTH, MTHase, ST0926, ST0927, StMTHase, trehalosidase, maltooligosyltrehalose, trehalosidase, maltooligosyltrehalose (Rhizobium strain M-11 clone pBMTU1 gene treZ reduced), TreZ
ECTree
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pH Range
pH Range on EC 3.2.1.141 - 4-alpha-D-{(1->4)-alpha-D-glucano}trehalose trehalohydrolase
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3.5 - 6
50% of maximal activity within this range, recombinant enzyme mutant
4 - 9
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pH 4: about 70% activity, pH 5-6: about 100% activity, pH 7: about 40% activity, pH 8-9: between 20-30%, pH 4-5: 0.1 M McIlvaine buffer, pH 5-8: 0.1 M sodium phosphate buffer, pH 8-9: 0.1 M sodium bicarbonate buffer, 70°C, 30 min
5 - 7
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pH 5: about 80% of maximal activity, pH 7: about 65% of maximal activity
5 - 8
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pH 5: about 50% of maximal activity, pH 8: about 40% of maximal activity