3.2.1.133: glucan 1,4-alpha-maltohydrolase

This is an abbreviated version!
For detailed information about glucan 1,4-alpha-maltohydrolase, go to the full flat file.

Reaction

Synonyms

alpha-amylase, AmyB, BbmA, BSMA, BSTA, BTMA, CAZy-GH13, glucan 1,4-alpha-maltohydrolase, glucan-1,4-alpha-maltohydrolase, Gt-MamyIII, LGMA, MAase, MABS, MAG1, maltogenase L, maltogenic alpha-amylase, maltogenic amylase, maltose-forming alpha-amylase, MAmy, MAUS149, More, NM319, NM326, NM398, NM404, NM447, Novamyl, PSMA, Smar_0613, SMMA, TCMA, Thermus maltogenic amylase, ThMA, TK4MA

ECTree

     3 Hydrolases

         3.2 Glycosylases

             3.2.1 Glycosidases, i.e. enzymes that hydrolyse O- and S-glycosyl compounds

                3.2.1.133 glucan 1,4-alpha-maltohydrolase

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Results	in table
8	Activating Compound
70	AA Sequence
35	Application
1	CAS Registry Number
36	Cloned(Commentary)
7	Crystallization (Commentary)
3	General Information
3	General Stability
69	Inhibitors
15	kcat/KM [mM/s]
1	Ki Value [mM]
57	KM Value [mM]
13	Localization
22	Metals/Ions
39	Molecular Weight [Da]
34	Natural Substrates/ Products (Substrates)
6	Organic Solvent Stability
106	Organism
5	Pathway
4	PDB ID
22	pH Optimum
12	pH Range
6	pH Stability
1	pI Value
95	Protein Variants
32	Purification (Commentary)
1	Reaction
7	Reaction Type
83	Reference
3	Source Tissue
48	Specific Activity [micromol/min/mg]
253	Substrates and Products (Substrate)
49	Subunits
134	Synonyms
1	Systematic Name
40	Temperature Optimum [°C]
15	Temperature Range [°C]
39	Temperature Stability [°C]
88	Turnover Number [1/s]

pI Value

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pI Value on EC 3.2.1.133 - glucan 1,4-alpha-maltohydrolase

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pI VALUE

ORGANISM

UNIPROT

COMMENTARY

LITERATURE

8.5

Geobacillus stearothermophilus

-

determined by thin layer gel-electrofocusing

646794