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3.2.1.133: glucan 1,4-alpha-maltohydrolase

This is an abbreviated version!
For detailed information about glucan 1,4-alpha-maltohydrolase, go to the full flat file.

Word Map on EC 3.2.1.133

Reaction

(Glcalpha(1-4))n
+
H2O
=
(Glcalpha(1-4))n-2
+
alpha-maltose

Synonyms

alpha-amylase, AmyB, BbmA, BSMA, BSTA, BTMA, CAZy-GH13, glucan 1,4-alpha-maltohydrolase, glucan-1,4-alpha-maltohydrolase, Gt-MamyIII, LGMA, MAase, MABS, MAG1, maltogenase L, maltogenic alpha-amylase, maltogenic amylase, maltose-forming alpha-amylase, MAmy, MAUS149, More, NM319, NM326, NM398, NM404, NM447, Novamyl, PSMA, Smar_0613, SMMA, TCMA, Thermus maltogenic amylase, ThMA, TK4MA

ECTree

     3 Hydrolases
         3.2 Glycosylases
             3.2.1 Glycosidases, i.e. enzymes that hydrolyse O- and S-glycosyl compounds
                3.2.1.133 glucan 1,4-alpha-maltohydrolase

Reference

Reference on EC 3.2.1.133 - glucan 1,4-alpha-maltohydrolase

Please use the Reference Search for a specific query.
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REF.
AUTHORS
TITLE
JOURNAL
VOL.
PAGES
YEAR
ORGANISM (UNIPROT)
PUBMED ID
SOURCE
Outtrup, H.; Norman, B.E.
Properties and application of a thermostable maltogenic amylase produced by a strain of Bacillus modified by recombinant-DNA techniques
Starch Staerke
36
405-411
1984
Geobacillus stearothermophilus
-
Manually annotated by BRENDA team
Diderichsen, B.; Christiansen, L.
Cloning of a maltogenic alpha-amylase from Bacillus stearothermophilus
FEMS Microbiol. Lett.
56
53-60
1988
Geobacillus stearothermophilus, Geobacillus stearothermophilus C599
-
Manually annotated by BRENDA team
Dauter, Z.; Dauter, M.; Brzozowski, A.M.; Christensen, S.; Borchert, T.V.; Beier, L.; Wilson, K.S.; Davies, G.J.
X-ray structure of Novamyl, the five-domain "maltogenic" alpha-amylase from Bacillus stearothermophilus: maltose and acarbose complexes at 1.7A resolution
Biochemistry
38
8385-8392
1999
Geobacillus stearothermophilus (P19531), Geobacillus stearothermophilus
Manually annotated by BRENDA team
Kim, J.S.; Cha, S.S.; Kim, H.J.; Kim, T.J.; Ha, N.C.; Oh, S.T.; Cho, H.S.; Cho, M.J.; Kim, M.J.; Lee, H.S.; Kim, J.W.; Choi, K.Y.; Park, K.H.; Oh, B.H.
Crystal structure of a maltogenic amylase provides insights into a catalytic versatility
J. Biol. Chem.
274
26279-26286
1999
Geobacillus stearothermophilus, Thermus sp.
Manually annotated by BRENDA team
Kim, M.J.; Lee, S.B.; Lee, H.S.; Lee, S.Y.; Baek, J.S.; Kim, D.; Moon, T.W.; Robyt, J.F.; Park, K.H.
Comparative study of the inhibition of alpha-glucosidase, alpha-amylase, and cyclomaltodextrin glucanosyltransferase by acarbose, isoacarbose, and acarviosine-glucose
Arch. Biochem. Biophys.
371
277-283
1999
Geobacillus stearothermophilus
Manually annotated by BRENDA team
Cho, H.Y.; Kim, Y.W.; Kim, T.J.; Lee, H.S.; Kim, D.Y.; Kim, J.W.; Lee, Y.W.; Leed, S.; Park, K.H.
Molecular characterization of a dimeric intracellular maltogenic amylase of Bacillus subtilis SUH4-2
Biochim. Biophys. Acta
1478
333-340
2000
Bacillus subtilis, Bacillus subtilis SUH4-2
Manually annotated by BRENDA team
Kim, T.J.; Park, C.S.; Cho, H.Y.; Cha, S.S.; Kim, J.S.; Lee, S.B.; Moon, T.W.; Kim, J.W.; Oh, B.H.; Park, K.H.
Role of the glutamate 332 residue in the transglycosylation activity of ThermusMaltogenic amylase
Biochemistry
39
6773-6780
2000
Thermus sp.
Manually annotated by BRENDA team
Kim, T.J.; Nguyen, V.D.; Lee, H.S.; Kim, M.J.; Cho, H.Y.; Kim, Y.W.; Moon, T.W.; Park, C.S.; Kim, J.W.; Oh, B.H.; Lee, S.B.; Svensson, B.; Park, K.H.
Modulation of the multisubstrate specificity of Thermus maltogenic amylase by truncation of the N-terminal domain and by a salt-induced shift of the monomer/dimer equilibrium
Biochemistry
40
14182-14190
2001
Thermus sp.
Manually annotated by BRENDA team
Lee, H.S.; Auh, J.H.; Yoon, H.G.; Kim, M.J.; Park, J.H.; Hong, S.S.; Kang, M.H.; Kim, T.J.; Moon, T.W.; Kim, J.W.; Park, K.H.
Cooperative action of alpha-glucanotransferase and maltogenic amylase for an improved process of isomaltooligosaccharide (IMO) production
J. Agric. Food Chem.
50
2812-2817
2002
Geobacillus stearothermophilus
Manually annotated by BRENDA team
Lee, H.S.; Kim, M.S.; Cho, H.S.; Kim, J.I.; Kim, T.J.; Choi, J.H.; Park, C.; Oh, B.H.; Park, K.H.
Cyclomaltodextrinase, neopullulanase, and maltogenic amylase are nearly indistinguishable from each other
J. Biol. Chem.
277
21891-21897
2002
Thermus sp.
Manually annotated by BRENDA team
Baek, J.S.; Kim, H.Y.; Abbott, T.P.; Moon, T.W.; Lee, S.B.; Park, C.S.; Park, K.H.
Acarviosine-simmondsin, a novel compound obtained from acarviosine-glucose and simmondsin by Thermus maltogenic amylase and its in vivo effect on food intake and hyperglycemia
Biosci. Biotechnol. Biochem.
67
532-539
2003
Thermus sp.
Manually annotated by BRENDA team
Kim, Y.W.; Choi, J.H.; Kim, J.W.; Park, C.; Cha, H.; Lee, S.B.; Oh, B.H.; Moon, T.W.; Park, K.H.
Directed evolution of Thermus maltogenic amylase toward enhanced thermal resistance
Appl. Environ. Microbiol.
69
4866-4874
2003
Thermus sp., Thermus sp. IM6501
Manually annotated by BRENDA team
Jung, H.M.; Park, K.H.; Kim, S.Y.; Lee, J.K.
L-Glutamate enhances the expression of Thermus maltogenic amylase in Escherichia coli
Biotechnol. Prog.
20
26-31
2004
Thermus sp., Thermus sp. IM6501
Manually annotated by BRENDA team
Cheong, K.; Tang, S.; Cheong, T.; Cha, H.; Kim, J.; Park, K.
Thermostable and alkalophilic maltogenic amylase of Bacillus thermoalkalophilus ET2 in monomer-dimer equilibrium
Biocatal. Biotransform.
23
79-87
2005
Bacillus thermoalkalophilus, Bacillus thermoalkalophilus ET2
-
Manually annotated by BRENDA team
Park, S.; Cha, H.; Kang, H.; Shim, J.; Woo, E.; Kim, J.; Park, K.
Mutagenesis of Ala290, which modulates substrate subsite affinity at the catalytic interface of dimeric ThMA
Biochim. Biophys. Acta
1751
170-177
2005
Thermus sp.
Manually annotated by BRENDA team
Li, D.; Park, S.H.; Shim, J.H.; Lee, H.S.; Tang, S.Y.; Park, C.S.; Park, K.H.
In vitro enzymatic modification of puerarin to puerarin glycosides by maltogenic amylase
Carbohydr. Res.
339
2789-2797
2004
Geobacillus stearothermophilus
Manually annotated by BRENDA team
Oh, K.W.; Kim, M.J.; Kim, H.Y.; Kim, B.Y.; Baik, M.Y.; Auh, J.H.; Park, C.S.
Enzymatic characterization of a maltogenic amylase from Lactobacillus gasseri ATCC 33323 expressed in Escherichia coli
FEMS Microbiol. Lett.
252
175-181
2005
Lactobacillus gasseri
Manually annotated by BRENDA team
Kim, Y.; Kim, D.; Kim, M.; Cha, H.; Park, C.; Moon, T.; Park, K.
Engineering Thermus maltogenic amylase with improved thermostability: Probing the role of the conserved calcium binding site in cyclodextrin-degrading enzymes
J. Appl. Glycosci.
52
7-13
2005
Thermus sp.
-
Manually annotated by BRENDA team
Roh, H.; Kang, S.; Lee, H.; Kim, D.; Byun, S.; Lee, S.; Park, K.
Transglycosylation of tagatose with maltotriose by Bacillus stearothermophilus maltogenic amylase (BSMA)
Tetrahedron
16
77-82
2005
Geobacillus stearothermophilus
-
Manually annotated by BRENDA team
Kim, J.W.; Kim, Y.H.; Lee, H.S.; Yang, S.J.; Kim, Y.W.; Lee, M.H.; Kim, J.W.; Seo, N.S.; Park, C.S.; Park, K.H.
Molecular cloning and biochemical characterization of the first archaeal maltogenic amylase from the hyperthermophilic archaeon Thermoplasma volcanium GSS1
Biochim. Biophys. Acta
1774
661-669
2007
Thermoplasma volcanium, Thermoplasma volcanium GSS1
Manually annotated by BRENDA team
Park, S.H.; Kang, H.K.; Shim, J.H.; Woo, E.J.; Hong, J.S.; Kim, J.W.; Oh, B.H.; Lee, B.H.; Cha, H.; Park, K.H.
Modulation of substrate preference of thermus maltogenic amylase by mutation of the residues at the interface of a dimer
Biosci. Biotechnol. Biochem.
71
1564-1567
2007
Thermus sp.
Manually annotated by BRENDA team
Tang, S.Y.; Le, Q.T.; Shim, J.H.; Yang, S.J.; Auh, J.H.; Park, C.; Park, K.H.
Enhancing thermostability of maltogenic amylase from Bacillus thermoalkalophilus ET2 by DNA shuffling
FEBS J.
273
3335-3345
2006
Bacillus thermoalkalophilus (Q68KL3), Bacillus thermoalkalophilus ET2 (Q68KL3)
Manually annotated by BRENDA team
Lee, C.K.; Le, Q.T.; Kim, Y.H.; Shim, J.H.; Lee, S.J.; Park, J.H.; Lee, K.P.; Song, S.H.; Auh, J.H.; Lee, S.J.; Park, K.H.
Enzymatic synthesis and properties of highly branched rice starch amylose and amylopectin cluster
J. Agric. Food Chem.
56
126-131
2008
Geobacillus stearothermophilus (P19531)
Manually annotated by BRENDA team
Cho, M.H.; Park, S.E.; Lee, M.H.; Ha, S.J.; Kim, H.Y.; Kim, M.J.; Lee, S.J.; Madsen, S.M.; Park, C.S.
Extracellular secretion of a maltogenic amylase from Lactobacillus gasseri ATCC33323 in Lactococcus lactis MG1363 and its application on the production of branched maltooligosaccharides
J. Microbiol. Biotechnol.
17
1521-1526
2007
Lactobacillus gasseri, Lactobacillus gasseri ATCC 33323
Manually annotated by BRENDA team
Mabrouk, S.B.; Messaoud, E.B.; Ayadi, D.; Jemli, S.; Roy, A.; Mezghani, M.; Bejar, S.
Cloning and sequencing of an original gene encoding a maltogenic amylase from Bacillus sp. US149 strain and characterization of the recombinant activity
Mol. Biotechnol.
38
211-219
2008
Bacillus sp. (in: Bacteria) (A7DWA8), Bacillus sp. (in: Bacteria), Bacillus sp. (in: Bacteria) US149 (A7DWA8)
Manually annotated by BRENDA team
Jones, A.; Lamsa, M.; Frandsen, T.P.; Spendler, T.; Harris, P.; Sloma, A.; Xu, F.; Nielsen, J.B.; Cherry, J.R.
Directed evolution of a maltogenic alpha-amylase from Bacillus sp. TS-25
J. Biotechnol.
134
325-333
2008
Bacillus sp. (in: Bacteria), Bacillus sp. (in: Bacteria) TS-25
Manually annotated by BRENDA team
Goesaert, H.; Leman, P.; Bijttebier, A.; Delcour, J.A.
Antifirming effects of starch degrading enzymes in bread crumb
J. Agric. Food Chem.
57
2346-2355
2009
Geobacillus stearothermophilus
Manually annotated by BRENDA team
Oh, S.W.; Jang, M.U.; Jeong, C.K.; Kang, H.J.; Park, J.M.; Kim, T.J.
Modulation of hydrolysis and transglycosylation activity of Thermus maltogenic amylase by combinatorial saturation mutagenesis
J. Microbiol. Biotechnol.
18
1401-1407
2008
Thermus sp.
Manually annotated by BRENDA team
Li, X.; Li, D.; Yin, Y.; Park, K.H.
Characterization of a recombinant amylolytic enzyme of hyperthermophilic archaeon Thermofilum pendens with extremely thermostable maltogenic amylase activity
Appl. Microbiol. Biotechnol.
85
1821-1830
2010
Thermofilum pendens, Thermofilum pendens Hrk 5 (DSM 2475)
Manually annotated by BRENDA team
Li, D.; Park, J.T.; Li, X.; Kim, S.; Lee, S.; Shim, J.H.; Park, S.H.; Cha, J.; Lee, B.H.; Kim, J.W.; Park, K.H.
Overexpression and characterization of an extremely thermostable maltogenic amylase, with an optimal temperature of 100 degrees C, from the hyperthermophilic archaeon Staphylothermus marinus
New Biotechnol.
27
300-307
2010
Geobacillus stearothermophilus
Manually annotated by BRENDA team
Kolcuoglu, Y.; Colak, A.; Faiz, O.; Belduz, A.
Cloning, expression and characterization of highly thermo- and pH-stable maltogenic amylase from a thermophilic bacterium Geobacillus caldoxylosilyticus TK4
Process Biochem.
45
821-828
2010
Parageobacillus caldoxylosilyticus (C0LZ63), Parageobacillus caldoxylosilyticus TK4 (C0LZ63)
-
Manually annotated by BRENDA team
Ben Mabrouk, S.; Aghajari, N.; Ben Ali, M.; Ben Messaoud, E.; Juy, M.; Haser, R.; Bejar, S.
Enhancement of the thermostability of the maltogenic amylase MAUS149 by Gly312Ala and Lys436Arg substitutions
Biores. Technol.
102
1740-1746
2011
Bacillus sp. (in: Bacteria) (A7DWA8), Bacillus sp. (in: Bacteria), Bacillus sp. (in: Bacteria) US149 (A7DWA8)
Manually annotated by BRENDA team
Bijttebier, A.; Goesaert, H.; Delcour, J.
Hydrolysis of amylopectin by amylolytic enzymes: structural analysis of the residual amylopectin population
Carbohydr. Res.
345
235-242
2010
Geobacillus stearothermophilus
Manually annotated by BRENDA team
Li, X.; Li, D.; Park, S.; Gao, C.; Park, K.; Gu, L.
Identification and antioxidative properties of transglycosylated puerarins synthesised by an archaeal maltogenic amylase
Food Chem.
124
603-608
2011
Thermofilum pendens
Manually annotated by BRENDA team
Jung, J.H.; Seo, D.H.; Holden, J.F.; Park, C.S.
Maltose-forming alpha-amylase from the hyperthermophilic archaeon Pyrococcus sp. ST04
Appl. Microbiol. Biotechnol.
98
2121-2131
2014
Pyrococcus sp. (I3RE04), Pyrococcus sp. ST04 (I3RE04)
Manually annotated by BRENDA team
Jeon, E.J.; Jung, J.H.; Seo, D.H.; Jung, D.H.; Holden, J.F.; Park, C.S.
Bioinformatic and biochemical analysis of a novel maltose-forming alpha-amylase of the GH57 family in the hyperthermophilic archaeon Thermococcus sp. CL1
Enzyme Microb. Technol.
60
9-15
2014
Thermococcus sp. (I3ZTN9), Thermococcus sp. CL1 (I3ZTN9)
Manually annotated by BRENDA team
Jun, S.Y.; Kim, J.S.; Choi, K.H.; Cha, J.; Ha, N.C.
Structure of a novel alpha-amylase AmyB from Thermotoga neapolitana that produces maltose from the nonreducing end of polysaccharides
Acta Crystallogr. Sect. D
69
442-450
2013
Thermotoga neapolitana (B5ARZ9)
Manually annotated by BRENDA team
Park, K.H.; Jung, J.H.; Park, S.G.; Lee, M.E.; Holden, J.F.; Park, C.S.; Woo, E.J.
Structural features underlying the selective cleavage of a novel exo-type maltose-forming amylase from Pyrococcus sp. ST04
Acta Crystallogr. Sect. D
70
1659-1668
2014
Pyrococcus sp. (I3RE04), Pyrococcus sp. ST04 (I3RE04)
Manually annotated by BRENDA team
Miao, M.; Xiong, S.; Ye, F.; Jiang, B.; Cui, S.W.; Zhang, T.
Development of maize starch with a slow digestion property using maltogenic alpha-amylase
Carbohydr. Polym.
103
164-169
2014
Geobacillus stearothermophilus
Manually annotated by BRENDA team
Derde, L.J.; Gomand, S.V.; Courtin, C.M.; Delcour, J.A.
Characterisation of three starch degrading enzymes: thermostable beta-amylase, maltotetraogenic and maltogenic alpha-amylases
Food Chem.
135
713-721
2012
Geobacillus stearothermophilus
Manually annotated by BRENDA team
Van Steertegem, B.; Pareyt, B.; Brijs, K.; Delcour, J.A.
Combined impact of Bacillus stearothermophilus maltogenic alpha-amylase and surfactants on starch pasting and gelation properties
Food Chem.
139
1113-1120
2013
Geobacillus stearothermophilus
Manually annotated by BRENDA team
Li, X.; Li, D.; Tian, H.; Park, K.
Reducing retrogradation of gelatinized rice starch and rice meal under low temperature storage by addition of extremely thermostable maltogenic amylase during their cooking
Food Res. Int.
62
1134-1140
2014
Thermofilum pendens
-
Manually annotated by BRENDA team
Khemakhem, B.; Fendri, I.; Dahech, I.; Belghuith, K.; Kammoun, R.; Mejdoub, H.
Purification and characterization of a maltogenic amylase from Fenugreek (Trigonella foenum graecum) seeds using the Box Benkhen Design (BBD)
Ind. Crops Prod.
43
334-339
2013
Trigonella foenum-graecum
Manually annotated by BRENDA team
Nasrollahi, S.; Golalizadeh, L.; Sajedi, R.H.; Taghdir, M.; Asghari, S.M.; Rassa, M.
Substrate preference of a Geobacillus maltogenic amylase: a kinetic and thermodynamic analysis
Int. J. Biol. Macromol.
60
1-9
2013
Geobacillus sp. (E0X988)
Manually annotated by BRENDA team
Jung, T.Y.; Li, D.; Park, J.T.; Yoon, S.M.; Tran, P.L.; Oh, B.H.; Janecek, ?.; Park, S.G.; Woo, E.J.; Park, K.H.
Association of novel domain in active site of archaic hyperthermophilic maltogenic amylase from Staphylothermus marinus
J. Biol. Chem.
287
7979-7989
2012
Staphylothermus marinus (A3DM60), Staphylothermus marinus DSM 3639 (A3DM60)
Manually annotated by BRENDA team
Ben Mabrouk, S.; Ayadi, D.Z.; Ben Hlima, H.; Bejar, S.
Thermostability improvement of maltogenic amylase MAUS149 by error prone PCR
J. Biotechnol.
168
601-606
2013
Bacillus sp. (in: Bacteria) (A7DWA8), Bacillus sp. (in: Bacteria), Bacillus sp. (in: Bacteria) US149 (A7DWA8)
Manually annotated by BRENDA team
Ben Mabrouk, S.; Ayadi-Zouari, D.; Ben Hlima, H.; Bejar, S.
Changes in the catalytic properties and substrate specificity of Bacillus sp. US149 maltogenic amylase by mutagenesis of residue 46
J. Ind. Microbiol. Biotechnol.
40
947-953
2013
Bacillus sp. (in: Bacteria) (A7DWA8), Bacillus sp. (in: Bacteria), Bacillus sp. (in: Bacteria) US149 (A7DWA8)
Manually annotated by BRENDA team
Samant, S.; Gupta, G.; Karthikeyan, S.; Haq, S.F.; Nair, A.; Sambasivam, G.; Sukumaran, S.
Effect of codon-optimized E. coli signal peptides on recombinant Bacillus stearothermophilus maltogenic amylase periplasmic localization, yield and activity
J. Ind. Microbiol. Biotechnol.
41
1435-1442
2014
Geobacillus stearothermophilus
Manually annotated by BRENDA team
Mehta, D.; Satyanarayana, T.
Dimerization mediates thermo-adaptation, substrate affinity and transglycosylation in a highly thermostable maltogenic amylase of Geobacillus thermoleovorans
PLoS ONE
8
e73612
2013
Geobacillus thermoleovorans (G8N704)
Manually annotated by BRENDA team
Abdul Manas, N.H.; Pachelles, S.; Mahadi, N.M.; Illias, R.M.
The characterisation of an alkali-stable maltogenic amylase from Bacillus lehensis G1 and improved malto-oligosaccharide production by hydrolysis suppression
PLoS ONE
9
e106481
2014
Alkalihalobacillus lehensis (X5CPN2), Alkalihalobacillus lehensis G1 (X5CPN2)
Manually annotated by BRENDA team
Herale, R.; Sukumaran, U.; Kadeppagari, R.
Evidence for the improvement of thermostability of the maltogenic alpha-amylase of Aspergillus niger by negative pressure
Starch
64
646-651
2012
Aspergillus niger
-
Manually annotated by BRENDA team
Rahmati, P.; Sajedi, R.H.; Zamani, P.; Rahmani, H.; Khajeh, K.
Allosteric properties of Geobacillus maltogenic amylase
Enzyme Microb. Technol.
96
36-41
2017
Geobacillus sp. Gh6 (E0X988)
Manually annotated by BRENDA team
Straksys, A.; Kochane, T.; Budriene, S.
Catalytic properties of maltogenic alpha-amylase from Bacillus stearothermophilus immobilized onto poly(urethane urea) microparticles
Food Chem.
211
294-299
2016
Geobacillus stearothermophilus (P19531)
Manually annotated by BRENDA team
Guo, L.; Tao, H.; Cui, B.; Janaswamy, S.
The effects of sequential enzyme modifications on structural and physicochemical properties of sweet potato starch granules
Food Chem.
277
504-514
2019
Geobacillus stearothermophilus
Manually annotated by BRENDA team
Sulong, M.; Leow, T.; Rahman, R.; Basri, M.; Salleh, A.
Characteristics of recombinant maltogenic amylase from Geobacillus sp. SK70
Indian J. Biotechnol.
16
91-99
2017
Geobacillus sp. SK70
-
Manually annotated by BRENDA team
Li, X.; Wang, Y.; Park, J.T.; Gu, L.; Li, D.
An extremely thermostable maltogenic amylase from Staphylothermus marinus Bacillus expression of the gene and its application in genistin glycosylation
Int. J. Biol. Macromol.
107
413-417
2018
Staphylothermus marinus (A3DM60), Staphylothermus marinus ATCC 43588 (A3DM60)
Manually annotated by BRENDA team
Mehta, D.; Satyanarayana, T.
Structural elements of thermostability in the maltogenic amylase of Geobacillus thermoleovorans
Int. J. Biol. Macromol.
79
570-576
2015
Geobacillus thermoleovorans (I6RE37), Geobacillus thermoleovorans
Manually annotated by BRENDA team
Sun, Y.; Duan, X.; Wang, L.; Wu, J.
Enhanced maltose production through mutagenesis of acceptor binding subsite +2 in Bacillus stearothermophilus maltogenic amylase
J. Biotechnol.
217
53-61
2016
Geobacillus stearothermophilus (P19531)
Manually annotated by BRENDA team
Maciulyte, S.; Kochane, T.; Budriene, S.
Microencapsulation of maltogenic alpha-amylase in poly(urethane-urea) shell inverse emulsion method
J. Microencapsul.
32
547-558
2015
Geobacillus stearothermophilus (P19531), Geobacillus stearothermophilus
Manually annotated by BRENDA team
Manas, N.H.; Bakar, F.D.; Illias, R.M.
Computational docking, molecular dynamics simulation and subsite structure analysis of a maltogenic amylase from Bacillus lehensis G1 provide insights into substrate and product specificity
J. Mol. Graph. Model.
67
1-13
2016
Alkalihalobacillus lehensis (X5CPN2), Alkalihalobacillus lehensis G1 (X5CPN2)
Manually annotated by BRENDA team